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Home › Recipes › Side Dishes

Side Dishes

Browse our side dish recipes to find delicious ways to complement your main courses. From comforting choices like garlic butter pasta shells, creamy cottage cheese and chive potatoes, and Hungarian cabbage noodles, to tasty veggie options like oven-fried zucchini sticks, roasted cabbage, and riced cauliflower gratin, we’ve got something for every taste.

A casserole dish of savory bread pudding with servings removed, next to plates with two individual servings, a brown linen napkin, black serving spoon, and sprigs of fresh thyme.

Savory Bread Pudding with Bacon and Leeks

Marinated mushrooms with lemon, garlic, shallots, and parsley in a white serving bowl surrounded by a black slotted serving spoon, whole mushrooms, sprigs of parsley, and lemon wedges.

Marinated Mushrooms with Garlic and Lemon

A round, white serving bowl filled with creamed spinach, surrounded by a rust-colored linen napkin, a large black serving spoon, whole nutmeg, and a nutmeg grinder.

Easy Creamed Spinach

A white bowl of roasted Brussels sprouts, red onion, and blue cheese on a gray surface, surrounded by serving utensils, raw Brussels sprouts, fresh lemon, and a wedge of blue cheese.

Brussels Sprouts With Blue Cheese

Marmalade glazed carrots in a large, round, white bowl with a black serving fork.

Marmalade Glazed Carrots

A round white serving dish of roasted sweet potatoes and apple with fresh sage and lemon. Half a lemon and sage leaves in the background.

Roasted Sweet Potatoes and Apples

Green beans and mushrooms topped with crispy panko crumbs in a white oblong casserole with handles.

Green Beans and Mushrooms With Crispy Crumb Topping

Scalloped pineapple in white, oblong baking dish with one serving removed and placed on a plate to the side with a black fork, a gray napkin to the left.

Scalloped Pineapple

A sauté pan filled with cooked Southern style green beans with bacon, next to a wooden spoon and several scattered fresh beans.

Southern Style Green Beans

Homemade cornbread stuffing fresh from the oven in a white oblong casserole dish on a wooden surface surrounded by some ingredients including fresh thyme, celery, and garlic.

Cornbread Stuffing With Bacon

An overhead view of a bowl filled with cranberry sauce with orange and a serving spoon, surrounded by fresh cranberries, a navel orange, cinnamon stick, and orange peel on a gray background.

Homemade Cranberry Sauce With Orange

A piece of cornbread topped with butter, with a knife to the side and plate filled with more cornbread in the background.

Easy Homemade Cornbread

A round white serving bowl filled with couscous salad next to a black serving spoon, whole grape tomatoes, lemon wedges, and a measuring cup of pearl couscous.

Couscous Salad with Feta, Mint and Tomatoes

A serving bowl filled with warm potato salad with bacon dressing, serving spoon to the side, surrounded by whole potatoes, a prep dish of grainy mustard, and scattered chopped chives.

Warm German Potato Salad

Fresh corn and cherry tomato salad in a white serving bowl with a black serving spoon, surrounded by a blue linen napkin, corn with the husk on and cherry tomatoes.

Corn and Tomato Salad

A white oval bowl filled with a salad of watermelon, crumbled feta cheese, and fresh mint, a black serving spoon, and watermelon wedges and mint sprigs in the background.

Watermelon and Feta Salad

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