A tasty spread made with cream cheese, sun-dried tomatoes, garlic and a touch of mayonnaise brings the ingredients in these easy-to-make turkey wraps together to make a flavorful, satisfying meal. Filled with deli turkey, ham, provolone cheese, fresh spinach, crisp green pepper and sweet onion, they can easily be made ahead and are perfect for lunch or a light dinner.

Turkey Wraps with Sun-Dried Tomato Spread

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These satisfying sandwich wraps are filled with turkey, ham, provolone, fresh spinach, green pepper, onion and a tasty sun-dried tomato and cream cheese spread.

Yield: 4 servings

Prep Time: 10 mins

Total Time : 10 mins

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Ingredients 

• 4 ounces cream cheese, softened
• 1/2 clove garlic, minced (or more to taste)
• 1 tablespoon mayonnaise
• 2 ounces sun-dried tomatoes, chopped (about 1/2 cup)
• 4 large wraps or flour tortillas
• 2 ounces baby spinach leaves
• 8 slices deli turkey
• 8 slices provolone cheese
• 8 slices deli ham
• 4 thin slices sweet onion, separated into rings
• 4 thin slices green bell pepper, halved

Instructions 

• Combine the cream cheese, garlic, mayonnaise and sun-dried tomatoes in a small bowl until well blended.
• Divide the cream cheese mixture between the 4 wraps and spread to within 1 inch of the edge.
• Layer each wrap with spinach, 2 slices each of turkey, provolone cheese and ham. Add the sweet onion and green pepper, then wrap, cut in half and serve.

Recipe Notes

These sandwich wraps can be made ahead. Roll and wrap tightly in plastic wrap and refrigerate for up to 2 days. For best flavor, remove them from the refrigerator 20 minutes before serving.

Nutrition Information

Nutrition Facts

Turkey Wraps with Sun-Dried Tomato Spread

Amount per Serving

Calories

534

% Daily Value*

Fat

 

34

g

52

%

Saturated Fat

 

16

g

100

%

Polyunsaturated Fat

 

4

g

Monounsaturated Fat

 

11

g

Cholesterol

 

99

mg

33

%

Sodium

 

844

mg

37

%

Carbohydrates

 

27

g

9

%

Fiber

 

3

g

13

%

Sugar

 

8

g

9

%

Protein

 

31

g

62

%

Trans Fat

 

1

g

Vitamin C

 

10

mg

12

%

Calcium

 

383

mg

38

%

Iron

 

4

mg

22

%

* Percent Daily Values are based on a 2000 calorie diet.

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