This colorful oven-roasted salmon and kale salad is loaded with healthy ingredients, easy to prepare and makes a satisfying dinner or hearty lunch.
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Serve garlicky sautéed shrimp over a bed of creamy orzo prepared risotto-style to make an elegant, flavorful dish that’s simple enough for a mid-week meal.
Cheese tortellini tossed with zucchini, garlic and fresh tomatoes makes a deliciously quick and easy vegetarian dinner.
This recipe for sautéed boneless chicken breasts topped with a simple orange and tarragon pan sauce is a favorite for a quick, easy dinner.
Our Instant Pot Chicken Paprikas recipe yields melt-in-your-mouth chicken, perfect egg noodles and a creamy sauce with a rich, paprika flavor.
A simple list of ingredients that includes a blend of sautéed onion, carrot and celery, aka mirepoix, and a small amount of diced smoked sausage combine with cabbage and ground turkey to create a deliciously satisfying cabbage soup that’s both low carb and gluten free.
Tender chicken meatballs, thin rice noodles and broth flavored with classic Vietnamese soup ingredients like star anise, ginger and lime combine to make this light yet satisfying main dish soup.
Pasta tossed with sardines, toasted breadcrumbs and onions is an easy, authentic Italian recipe that originates from the island of Sicily.