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An overhead view of Brussels sprouts glazed in maple syrup and butter with bits of thick-cut bacon in a bowl along with a black serving spoon.

Maple Glazed Brussels Sprouts with Bacon

Crab Rangoon flatbread pizza cut into squares and ready for serving.

Crab Rangoon Pizza

Two white soup crocks filled with chicken soup with ditalini pasta, escarole, and mini turkey meatballs surrounded by sprigs of fresh parsley, a loaf of French bread, a black spoon, a cheese grater, and a block of Parmesan cheese.

Easy Italian Wedding Soup

Pork tenderloin slider sandwiches secured with bamboo skewers on a serving board with a bowl of caramelized onion topping in the background.

Pork Tenderloin Sliders with Caramelized Onions

A close up view of French onion soup in round white crocks with handles.

Classic French Onion Soup Gratinée

A close-up view of pineapple muffins, cooling on a black wire rack.

Pineapple Muffins

A serving plate of trout meunière topped with lemon, parsley, and minced shallot butter, garnished with lemon wedges and parsley.

Easy Trout Meunière

A round white bowl of creamy chicken tortilla soup with a black spoon scooping up a spoonful, a linen napkin, a lime, and tortilla chips in the background.

Creamy Chicken Tortilla Soup

Stuffed dates wrapped in prosciutto on an appetizer plate with a silver pick, a glass of white wine and serving plate in the background.

Cream Cheese Stuffed Dates Wrapped in Prosciutto

A casserole dish of savory bread pudding with servings removed, next to plates with individual servings, a napkin, serving spoon, and sprigs of thyme.

Savory Bread Pudding with Bacon and Leeks

Marinated mushrooms with lemon, garlic, shallots, and parsley in a serving bowl surrounded by a serving spoon, whole mushrooms, parsley, and lemon wedges.

Marinated Mushrooms with Garlic and Lemon

Eggnog scones on a black wire rack next to a single scone on a serving plate, a cup of black coffee, cinnamon sticks, a bowl of eggnog glaze, and a spoon.

Eggnog Scones

A round, white serving bowl filled with creamed spinach, surrounded by a linen napkin, a large black serving spoon, whole nutmeg, and a nutmeg grinder.

Easy Creamed Spinach

A bowl of roasted Brussels sprouts, red onion, and blue cheese on a gray surface, surrounded by utensils, scattered Brussels sprouts, lemon, and blue cheese.

Brussels Sprouts With Blue Cheese

Cherry scones on a round, black cooling rack surrounded by scattered dried cherries, a pitcher of buttermilk, half a navel orange, and a measuring spoon.

Cherry Scones with Orange

Marmalade glazed carrots in a large, round, white bowl with a black serving fork.

Marmalade Glazed Carrots

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