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Roasted Chicken Sausage with Potatoes and Apples

by Lynne Webb on November 10, 2021 (Updated November 18, 2021) // 8 Comments

Main Dishes » Chicken » Roasted Chicken Sausage with Potatoes and Apples

Roasted Chicken Sausage with Potatoes and Apples

by Lynne Webb on November 10, 2021 (Updated November 18, 2021) // 8 Comments

This quick roasted sheet pan dinner is made with smoked chicken sausage, apples and baby potatoes tossed with olive oil, shallots, thyme and honey.
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Serving platter with chunks of roasted chicken sausage, potatoes, apples, and onions, garnished with fresh thyme.

The recipe is a simple combination of smoked chicken sausage, tart Granny Smith apples and baby potatoes tossed with olive oil, shallots, thyme and a touch of honey.

Add a salad to round out the meal and you have a quick, easy dinner that’s ready in just half an hour.

More Sheet Pan Dinners:

  • Honey Balsamic Chicken Sheet Pan Dinner
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Serving platter with chunks of roasted chicken sausage, potatoes, apples, and onions, garnished with fresh thyme.

Roasted Chicken Sausage with Potatoes and Apples

4.47 from 41 votes
  |  Leave a Review
This quick roasted sheet pan dinner is made with smoked chicken sausage, apples and baby potatoes tossed with olive oil, shallots, thyme and honey.
Yield: 4 servings
Prep Time: 5 mins
Cook Time : 25 mins
Total Time : 30 mins
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Ingredients 

  • 4 links smoked chicken, or turkey sausage, cut into 1-inch pieces (see notes)
  • 3/4 lb potatoes baby potatoes, halved or quartered (depending on size)
  • 2 large Granny Smith apples, peeled, cored and cut into 1-inch pieces
  • 3 tablespoons olive oil, divided
  • 1 medium shallot, thinly sliced
  • 1 tablespoon fresh thyme leaves
  • 1 tablespoon honey
  • Salt and freshly ground black pepper

Instructions 

  • Preheat the oven to 400°F and coat a large sheet pan with nonstick spray.
  • Combine the potatoes with 2 tablespoons of the olive oil, season with salt and pepper and arrange them on the prepared baking pan. Roast for 10 minutes.
  • While the potatoes roast, combine the remaining tablespoon of olive oil, shallots, thyme and honey in a large bowl. Add the apples and sausage, season with a bit of freshly ground black pepper and combine thoroughly.
  • Remove the potatoes from the oven, add the sausage and apples and toss to combine. Roast for an additional 15 minutes, or until the potatoes and apples are tender and the sausage is heated through.

Recipe Notes

Recipe Notes:

Although just about any type of mild chicken sausage will work for this recipe, we recommend using something with a sweet-savory flavor profile like Aidell’s Chicken and Apple Sausage or al fresco Sweet Apple Chicken Sausage. Both brands are all-natural and readily available in many supermarkets.

Nutrition Information

Nutrition Facts
Roasted Chicken Sausage with Potatoes and Apples
Amount per Serving
Calories
259
% Daily Value*
Fat
 
10
g
15
%
Saturated Fat
 
1
g
6
%
Polyunsaturated Fat
 
9
g
Sodium
 
86
mg
4
%
Carbohydrates
 
40
g
13
%
Fiber
 
5
g
21
%
Sugar
 
16
g
18
%
Protein
 
3
g
6
%
* Percent Daily Values are based on a 2000 calorie diet.
Have you tried this recipe?Did you add your own special touch? We’d love to hear about it! Leave a comment and a rating to share your thoughts with others.

Author: Lynne Webb | 

Course: Sausage
 | 
Cuisine: American

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Comments

  1. Marcie says

    January 9, 2023 at 11:48 am

    5 stars
    I made this for the family last week, as I was looking for a creative way to cook with chicken sausage and this was a huge hit! The sweet and savory was a big hit with everyone, including my 8 and 10 year olds. Thanks for sharing! -Marcie

    Reply
    • Lynne Webb says

      January 9, 2023 at 6:19 pm

      Hi Marcie,
      I’m happy to hear the recipe was a hit – particularly with the kids. Thanks for taking the time to let us know!

      Reply
  2. Kim says

    September 2, 2022 at 8:00 pm

    5 stars
    I use Spike seasoning. Also I use sweet apple chicken sausage. Love this easy tasty dish. Thank u very much. Kim

    Reply
  3. A F says

    August 5, 2021 at 2:52 pm

    5 stars
    Thanks for posting! I found this searching for a chicken apple sausage dinner.  Perfect! (I used yellow potato wedges because that’s what I had)

    Reply
  4. Deborah says

    August 29, 2019 at 10:41 pm

    Absolutely love this. House still smells wonderful from cooking this.. I can’t grow thyme here so; I used dry and it was great.

    Reply
    • Lynne Webb says

      August 30, 2019 at 1:34 pm

      Hi Deborah,

      I love how easy this recipe is – I’m so glad you enjoyed it too. Thanks for taking the time to let us know.

      Reply
  5. Lindsey G says

    July 10, 2019 at 8:51 am

    5 stars
    This was delicious! Thank you for the recipe!

    Reply
    • Lynne Webb says

      July 10, 2019 at 2:21 pm

      Hi Lindsey,
      Glad you enjoyed it. Thanks for letting us know!

      Reply

Hi there! We’re Lynne & Erika, seasoned home cooks and recipe creators here at My Gourmet Connection. Our aim is to bring variety and new flavors to your everyday meals and we’ve got hundreds of recipes for you to explore. Welcome!

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