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Home › Recipes › Weeknight Meals › Page 5

Weeknight Meals

An overhead view of a Mediterranean-style fish dinner on a sheet pan, including tilapia fillets, sliced plum tomatoes, zucchini wedges, capers, and fresh parsley.

Mediterranean Sheet Pan Fish Dinner

Two grilled salmon fillets on a cedar plank on top of a kitchen towel, metal tongs to the side.

Cedar Planked Salmon

An overhead view of a bowl of stir fried riced cauliflower combined with red bell pepper, scallions, scrambled egg, ginger, garlic, and cilantro, a wooden-handled fork to the right.

Cauliflower Fried Rice

A grilled bratwurst sandwich topped with sautéed onions, cabbage, and honey mustard on a white plate with French fries, more sandwiches and toppings in the background.

Grilled Bratwurst with Sweet Onion & Cabbage

A white serving platter with red, green, and yellow bell pepper halves filled with a Mexican-spiced mix of ground beef, tomatoes, and rice, topped with melted cheese, and garnished with fresh cilantro.

Mexican Stuffed Bell Peppers (Ground Beef and Rice)

A serving bowl of stir-fried garlic and black pepper beef with strips of red bell pepper and sliced onion, and a garnish of cilantro leaves, a bowl of white rice for serving.

Vietnamese Garlic and Black Pepper Stir Fry

A sauté pan filled with orecchiette pasta tossed with sautéed shredded Brussels sprouts, bacon, onion, and garlic, a wooden spoon and kitchen towel in the background.

Orecchiette With Brussels Sprouts and Bacon

An overhead view of a bowl of quinoa combined with roasted zucchini and topped with a roasted, honey-glazed salmon fillet.

Honey Garlic Salmon and Quinoa Bowl

An overhead view a plate with Japanese breaded pork cutlet, sliced and topped with a drizzle of katsu sauce, served with riced cauliflower and sautéed snap peas.

Tonkatsu (Japanese Pork Cutlet)

A plate with a roasted salmon fillet topped with a fresh orange, tomato, and jalapeno salsa and served with roasted green beans and quinoa, more salsa in the background.

Roasted Salmon with Fresh Orange Salsa

A plate with two halves of a toasted roast beef panini layered with rare deli roast beef, roasted red peppers, fresh spinach, melted fontina, and creamy blue cheese mayo.

Roast Beef Panini with Two Cheeses

A plate of broiled catfish filet topped with fresh corn salsa, steamed green beans, and a lime wedge.

Broiled Catfish with Fresh Corn and Tomato Salsa

A sandwich wrap filled with sliced turkey, ham, green pepper, provolone cheese, and a sun-dried tomato spread.

Turkey Wraps with Sun-Dried Tomato Spread

A plate with a salad of grilled sirloin, baby potatoes, cherry tomatoes and mushrooms over mixed greens, napkin with fork and knife to the side.

Warm Steak and Potato Salad

Two salmon fillets on a serving plate topped with a smoky bacon glaze, a tin of Spanish smoked paprika and measuring spoons in the background.

Smoky Bacon Glazed Salmon

An overhead view of a taco salad on a white plate, surrounded by tortilla chips and topped with shredded cheddar cheese.

Beef Taco Salad with Avocado Dressing

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