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Home › Recipes › Main Dishes › Seafood › Page 2

Easy and Flavorful Seafood Recipes

Crock filled with steamed mussels topped with sautéed onion, garlic, diced tomatoes, and parsley.

Steamed Mussels Italian-Style

Serving bowl filled with snail (scungilli) salad with celery, onion, parsley, and crushed red pepper.

Scungilli Salad (Snail Salad)

Clams Casino topped with bacon and arranged on an appetizer serving plate with lemon wedges and parsley garnish.

Clams Casino (New England Style)

A serving dish of seared sea scallops and roasted grape tomatoes topped with shallot-butter sauce.

Seared Sea Scallops with Roasted Tomatoes

An overhead view of a round white plate filled with baked stuffed colossal shrimp with seafood forks and lemon slices for garnish.

Baked Stuffed Shrimp

A single serving of sheet pan salmon dinner including brown sugar-glazed salmon, roasted baby potatoes, and green beans.

Sheet Pan Salmon With Potatoes and Green Beans

Three pieces of breaded, oven-fried fish fillets topped with lemon butter infused with fresh basil and garnished with basil leaves and lemon wedges.

Oven Fried Fish with Lemon Basil Butter

An overhead view of four crispy crab cakes on a round plate with lemon wedges and a bowl of cocktail sauce.

Easy Baked Crab Cakes

A green salad with lettuce, tomatoes, cucumber, black olives, sautéed shrimp, and crumbled feta cheese, topped with Greek dressing.

Classic Greek Salad with Shrimp

A round white dish of angel hair pasta tossed with fresh tomatoes, seared scallops, and white wine butter sauce atop a bed of sautéed spinach.

Scallops and Pasta with White Wine Butter

A shallow bowl filled with steamed white rice topped with coconut curry shrimp and garnished with chopped scallions, and cilantro.

Coconut Curry Shrimp

An overhead view of soft flour tortillas filled with crisp napa cabbage slaw, jumbo shrimp stir-fried with garlic and ginger, and a garnish of chopped cilantro.

Spicy Asian Shrimp Tacos

An overhead view of a serving of thin spaghetti tossed with chunks of chorizo, sautéed garlic and onion, jumbo shrimp simmered in sherry, and grape tomatoes.

Spanish Spaghetti with Shrimp and Chorizo

A plate of penne pasta tossed with tender lobster, shallots, white wine, cream, butter, and a drizzle of truffle oil, garnished with chopped parsley.

Lobster Pasta with Truffle Oil

A serving plate with three portions of grilled swordfish steaks topped with lemon basil butter, a grilling fork to the left and napkin beneath the plate.

Grilled Swordfish with Lemon-Basil Butter

A closeup view of a pan-seared filet mignon topped with parsley butter next to a lobster tail with its juicy meat on top, and a serving of green beans.

Surf and Turf With Lobster

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