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Home › Recipes › Main Dishes › Page 17

Main Dish Recipes

Strip steak sandwich with melted cheese, caramelized onions, and bacon-horseradish spread on a toasted hoagie roll, served with fries in the background.

Strip Steak Sandwich with Bacon-Horseradish Spread

A plate of linguine topped with chicken liver ragu, featuring chunks of chicken liver, diced tomatoes, and fresh thyme.

Linguine with Chicken Liver Ragu

A plate of linguine pasta topped with a medley of seafood including shrimp, mussels, clams, and squid in a rich tomato sauce, garnished with fresh basil leaves.

Linguine with Seafood (Linguine ai Frutti di Mare)

Baked Truffle Macaroni and Cheese

Baked Truffle Macaroni and Cheese

Stovetop Lobster Macaroni and Cheese

Stovetop Lobster Macaroni and Cheese

A spoonful of creamy goat cheese and sun-dried tomato macaroni and cheese, topped with crispy golden crumbs being lifted from a round white casserole.

Goat Cheese and Sun-Dried Tomato Mac and Cheese

A serving of crab Louie salad, lettuce, tomatoes, hard cooked eggs, crab, cucumber, asparagus, dressing, and a lemon wedge

Crab Louie Salad

Grilled Reuben Dogs

Grilled Reuben Dogs

French Dip Sandwiches

Easy French Dip Sandwiches

Vietnamese Ground Pork In Tomato Sauce

Vietnamese Ground Pork In Tomato Sauce

Salmon Fillets with Garlic-Soy Pan Sauce

Salmon Fillets with Garlic-Soy Pan Sauce

Sweet-Smoky Baked Quinoa Burgers

Sweet-Smoky Baked Quinoa Burgers

Hawaiian Burger

Hawaiian Burger

Classic Salad Niçoise with seared tuna slices, hard-boiled eggs, cherry tomatoes, olives, green beans, capers, and potatoes on a bed of fresh lettuce.

Salade Niçoise with Pan-Seared Tuna

Eggplant Ricotta Pizza

Eggplant Pizza with Ricotta

Linguine with Roasted Red Pepper Sauce

Linguine with Roasted Red Pepper Sauce

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