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Home › Recipes › Baking & Desserts › Cookies & Bars

Cookies & Bars

From Italian ricotta cookies and biscotti to our family recipe for Hungarian Kiffles, these cookies and bars are all about flavor and easy prep – treats that are perfect for gifting and sharing.

A stack of three soft pumpkin cookies with dried cranberries, one with a bite removed, milk, and more cookies in the background.

Soft Pumpkin Cranberry Cookies

Three cranberry bars stacked on a cooling rack, showing their dried cranberries, almonds, and orange zest.

Cranberry Orange Bars

Cranberry pistachio biscotti in front of a cup of coffee, with more biscotti on a cooling rack in the background.

Cranberry Pistachio Biscotti

Buttery biscotti with orange, pine nuts, and rosemary on a red napkin next to a mug of coffee, more biscotti and Christmas table decor in the background.

Buttery Orange Biscotti (Two Ways)

Limoncello-glazed Italian ricotta cookies on a cooling rack and a green napkin, with a pine sprig in the background

Lemon Ricotta Cookies

Cranberry Walnut Cookies on a round cooling rack surrounded by a single cookie on a red napkin, measuring cup with dried cranberries, and toasted walnuts.

Cranberry Walnut Cookies

A red Christmas gift tin filled with apricot, almond, poppy seed, and raspberry Hungarian kiffles, a baking sheet with more freshly baked kiffles in the background.

Hungarian Kiffles: Our Family Recipe

Frosted rum raisin spice bars served on a white plate with a glass of milk, set against a festive red background.

Rum Raisin Spice Bars

Eggnog cookies topped with rum icing and a sprinkle of nutmeg arranged on a red napkin, with whole nutmeg pods in the background.

Slice-and-Bake Eggnog Cookies

Homemade sugar plums rolled in coarse sugar, arranged holiday paper candy cups, Christmas decor in the background.

Sugar Plums

Raspberry Rugelach

Raspberry Rugelach

Italian Wine Biscuits

Italian Wine Biscuits

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