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Home › Recipes › Page 28

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A white plate with oven-roasted snapper fillet topped with a vibrant tomato and caper salsa, garnished with fresh parsley and a lemon wedge.

Oven-Roasted Snapper with Tomato and Caper Salsa

Individual serving of linguine tossed with crab meat, diced tomatoes, and scallions with serving spoon and towel in the background.

Linguine with Crab

Toasted sesame seed sub roll filled with meatballs, sautéed mushrooms, bell peppers, marinara sauce, and melted cheese, served with seasoned French fries.

Meatball Sandwiches with Mushrooms and Peppers

Stack of fluffy ricotta pancakes topped with vibrant strawberry-orange sauce and chunks of fresh strawberries, served on a white plate.

Ricotta Pancakes with Strawberry Sauce

Baked chicken flautas with melted cheese, served on a white plate with lime wedges and a side of chunky tomatillo sauce garnished with fresh herbs.

Baked Chicken Flautas with Chunky Tomatillo Sauce

Sesame-crusted tuna slices seared rare, topped with sliced scallions and served on a bed of fresh green leaf lettuce.

Sesame-Crusted Tuna Steaks

Creamy asparagus and lemon risotto garnished with parsley and asparagus tips, served in a white bowl.

Asparagus and Lemon Risotto

A grilled salmon burger topped with sun-dried tomato and chive mayonnaise on a lettuce-lined bun, served on a white plate.

Salmon Burgers w/Sun-Dried Tomato Mayo

A sandwich filled with sliced lamb, tomato, onion, spinach, and roasted garlic thyme mayonnaise on a wooden cutting board.

Lamb Sandwiches with Roasted Garlic Mayo

Overhead view of a bowl of matzo ball soup with carrots, celery, shredded chicken, and parsley in clear broth.

Matzo (Matzah) Ball Soup

Bowl of pressure cooker beef stew with tender chunks of beef, potatoes, carrots, and rich brown gravy, garnished with thyme.

Pressure Cooker Beef Stew

A plate of lightly breaded steak alla Milanese topped with tomato sauce, served over a bed of sautéed spinach.

Steak Alla Milanese

Two tall milkshake glasses filled with Bailey’s Irish Cream milkshake, served with an extra shot of Irish cream on the side.

Bailey’s Milkshake

Smoked fish and Dubliner cheese dip in a serving bowl alongside toasted baguette rounds.

Creamy Smoked Fish Dip

Close-up of a Mediterranean Muffuletta sandwich layered with cured meats, cheese, and olive tapenade on crusty ciabatta bread.

Mediterranean Muffuletta

Garlic-roasted vegetable sub filled with eggplant, peppers, mushrooms, tomatoes, and melted cheese in a crusty hoagie roll.

Garlic-Roasted Vegetable Sub

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