Easy, rich and delicious, this adults-only milkshake is made with vanilla ice cream, Bailey’s Irish Cream Liqueur and butterscotch schnapps.

Bailey's Milkshake

This decadently delicious concoction is made with vanilla ice cream, milk, Bailey’s Irish Cream Liqueur and a float of butterscotch schnapps. It’s more of a dessert than a cocktail, and it makes a great finish for a St. Patrick’s Day dinner.

Bailey's Milkshake

Bailey’s Milkshake

5 from 1 vote
Leave a Review »
This easy, rich and delicious milkshake is made with vanilla ice cream, Bailey's Irish Cream Liqueur, and butterscotch schnapps.

Ingredients

  • 4 cups vanilla ice cream
  • 1 cup whole milk
  • 1/2 cup Bailey’s Irish Cream, or other brand of Irish cream liqueur
  • 1 ounce butterscotch schnapps

Instructions

  • Combine the ice cream, milk and Bailey's in a blender until smooth and frothy. Divide between 4 glasses and top each with 1/4 ounce of butterscotch schnapps.
Calories: 432kcal, Carbohydrates: 47g, Protein: 7g, Fat: 17g, Saturated Fat: 10g, Polyunsaturated Fat: 5g, Cholesterol: 64mg, Sodium: 135mg, Fiber: 1g, Sugar: 44g
Have you made this recipe?Snap a photo and tag @gourmetconnect in your posts. We love to see what you’ve been making!