Skip to content

Dinner inspiration straight to your inbox - sign up!

  • Recipes
    • All Recipes
    • Appetizers
    • Baking & Dessert Recipes
    • Cocktails & Drinks
    • Main Dishes
    • Salads
    • Sandwich & Burger Recipes
    • Sauces
    • Side Dish Recipes
    • Soups & Salads
    • Weeknight Meals
  • Weeknight Meals
  • Subscribe
  • About
    • About Us
    • FAQs
    • Contact Us

Home › Recipes › Main Dishes › Beef & Lamb › Lamb & Game

Lamb & Game Recipes

From pan-seared chops and roasted leg of lamb to hearty shepherd’s pie and venison tenderloin, these lamb and game recipes focus on reliable techniques, and rich, savory flavor.

Mediterranean stuffed eggplant with lamb topped with goat cheese, served on a white plate.

Mediterranean Stuffed Eggplant with Lamb and Goat Cheese

Moroccan meatballs in tomato sauce served over white rice on a plate, with extra meatballs in a skillet and fresh herbs garnish.

Moroccan Meatballs in Tomato Sauce

An overhead view of two bowls of lamb ragu with pasta, slices of crusty baguette, and a glass of red wine.

Simple Lamb Ragu with Ground Lamb

Partially carved boneless leg of lamb on a serving platter showing the medium rare interior and herb rub rolled inside; fresh herb garnish and a meat fork surround it.

Herb Roasted Boneless Leg of Lamb

A white baking dish with red, yellow, and orange bell peppers stuffed with ground lamb, pearl couscous, feta, and mozzarella cheese.

Greek Stuffed Peppers

Two grilled lamb burgers on brioche buns with sliced onion and tomato and a topping of tzatziki sauce, on a serving board with fries.

Greek Lamb Burgers

Traditional shepherd’s pie with lamb in a white casserole dish with golden mashed potato topping and a serving on a plate.

Traditional Shepherd’s Pie With Lamb

An overhead view of a white serving platter with slices of spice-crusted, roast venison tenderloin, drizzled with gjetost cheese sauce, a carving knife on the edge of the plate, and sprigs of fresh rosemary, peppercorns, and a glass of red wine off to the side.

Scandinavian Roasted Venison Tenderloin

A dinner plate with two grilled skewered lamb meatballs (kofta), grilled pita bread, a small bowl of tzatziki sauce, lemon wedges, lettuce, and tomatoes; a fork, napkin, and salt and pepper shakers in the background.

Grilled Moroccan Lamb Kefta

A serving bowl of stir-fried garlic and black pepper beef with strips of red bell pepper and sliced onion, and a garnish of cilantro leaves, a bowl of white rice for serving.

Vietnamese Garlic and Black Pepper Stir Fry

A serving plate with three beautifully seared lamb chops simply seasoned with olive oil, salt, and pepper.

Pan-Seared Lamb Chops

A partially-sliced lamb meatloaf seasoned with Moroccan-style spices on a serving plate with parsley garnish, a bowl of spiced tomato-yogurt dipping sauce in the background.

Moroccan-Spiced Lamb Meatloaf

A sandwich filled with sliced lamb, tomato, onion, spinach, and roasted garlic thyme mayonnaise on a wooden cutting board.

Lamb Sandwiches with Roasted Garlic Mayo

A slice of traditional Greek moussaka made with ground lamb on a white plate, garnished with chopped parsley.

Moussaka

Moroccan-Spiced Lamb Burgers

Moroccan-Spiced Lamb Burgers

Broiled Lamb Kabobs with Chunky Tomato-Olive Salad

Broiled Lamb Kabobs with Tomato-Olive Salad

Posts navigation

  • 1
  • 2
  • Go to Next Page

As Seen In

Back to top
MyGourmetConnection
  • Recipes
  • Subscribe
  • About
  • FAQs
  • Contact

©2026 MyGourmetConnection. All rights reserved. Privacy Policy • Accessibility Statement • Disclosure Policy • Terms of Use • Powered by CultivateWP.