Skip to content

Flavor-first recipes delivered to your inbox →

  • All Recipes
  • Main Dishes
    • Seafood
    • Pasta
    • Chicken & Turkey
    • Pork
    • Beef & Lamb
    • Sandwiches
  • Weeknight Meals
  • Courses
    • Soups & Salads
    • Side Dishes
    • Baking & Dessert Recipes
    • Entertaining & Holidays
  • About

Home › Recipes › Entertaining & Holidays › Page 4

Entertaining & Holiday Recipes

A slice of Golden Delicious apple cake served with a cup of black coffee more cake to the right, cinnamon sticks and a whole apple in the background.

Golden Delicious Apple Cake

Mexican street corn flatbread cut into pieces on a baking sheet and garnished with fresh cilantro; lime wedges, garlic, and elote seasoning to the side.

Mexican Street Corn Flatbread with Lime Crema

Freshly baked peach cobbler in an oblong baking dish with a serving spoon next to two whole peaches, a prep bowl with coarse sugar, and a linen napkin.

Fresh Peach Cobbler

A serving of grape nuts pudding on a round white plate, topped with whipped cream, next to a napkin and fork, the pudding baking dish in the background.

Grape Nut Custard Pudding

Just baked crab stuffed portobello mushrooms with cheese topping, on a round white plate, dinner fork with wooden handle to the side, lemon as garnish.

Baked Crab Stuffed Portobello Mushrooms

White bowl filled with cooked pasta shells tossed in garlic butter with balsamic vinegar, garnished with chopped parsley.

Garlic Butter Pasta Shells

Freshly baked lemon blueberry loaf cake on a black wire rack. Slices reveal moist crumb studded with plump blueberries, drizzled with a sweet lemon glaze.

Lemon Blueberry Loaf Cake

Florida Key lime pie with graham cracker crust, topped with whipped cream and lime slices in a white pie plate.

Classic Florida Key Lime Pie

Sautéed peppers, mushrooms and onions with a sprinkle of fresh chopped parsley, served in a black ceramic bowl.

Sautéed Peppers, Mushrooms and Onions

A white serving platter with a prime rib roast, one sliced carved, and horseradish cream sauce on the side.

How to Cook A Standing Rib Roast (Prime Rib)

Toasted crostini topped with avocado puree, cocktail sauce, and shrimp.

Shrimp Crostini with Avocado

A slate serving board filled with blue cheese, mascarpone, and pickled onion crostini.

Crostini Appetizers with Two Easy Toppings

Baked cod with buttered crumb topping in an white baking dish with handles.

Baked Cod with Crispy Crumb Topping

Crock filled with steamed mussels topped with sautéed onion, garlic, diced tomatoes, and parsley.

Steamed Mussels Italian-Style

Serving bowl filled with snail (scungilli) salad with celery, onion, parsley, and crushed red pepper.

Scungilli Salad (Snail Salad)

Clams Casino topped with bacon and arranged on an appetizer serving plate with lemon wedges and parsley garnish.

Clams Casino (New England Style)

Posts navigation

  • Go to Previous Page
  • 3
  • 4
  • 5
  • …
  • 15
  • Go to Next Page

As Seen In

Back to top
MyGourmetConnection
  • Recipes
  • Subscribe
  • About
  • FAQs
  • Contact

©2026 MyGourmetConnection. All rights reserved. Privacy • Accessibility • Disclaimer • Terms • Powered by CultivateWP.