Restaurant-style sesame crusted tuna is a quick and easy dish to make at home and requires just a handful of ingredients. Serve with fresh salad greens, steamed rice and soy sauce and wasabi for dipping.
Say good-bye to canned tuna. These fresh tuna recipes are quick, easy, and supremely delicious! Using only a handful of ingredients you can indulge in pan-seared tuna for lunch or dinner!
Served as a main course, our version of Salade Niçoise is made with pan-seared tuna steaks, hard-cooked eggs, potatoes, green beans, lettuce, tomatoes, olives and capers.