A simple pasta dish that can be served as part of a multi-course Italian dinner, or as a main dish alongside a salad to complete the meal.
Squid, also known as calamari, is a staple in Mediterranean cooking. Check out our multitude of squid recipes that are delicious, easy to make, and feature this delectable seafood.
A favorite of seafood lovers, our version of this classic pasta dish combines shrimp, scallops, squid, tilapia, clams and mussels with a simple marinara sauce served over linguine.
These easy-to-make baked stuffed squid tubes are filled with a mixture of soft breadcrumbs, pancetta, bay scallops, garlic and onion.
Loosely based on a Southern-style shrimp and grits, this seafood medley is made with mussels, shrimp, squid and scallops that have been simmered to perfection in a buttery, garlicky, tomato sauce and spooned over creamy polenta.
This traditional Indonesian recipe uses cloves, nutmeg and tomatoes to add spicy, pungent flavors to stir-fried squid.