The addition of pumpkin puree to a classic recipe for oatmeal raisin cookies turns them into a delicious fall treat with has just the right amount of sweetness and spice.
Raisins are a great addition to sweet and savory recipes. Try some of our raisin recipes like Rum-Spiced Apple Pudding Cake for a moist and delicious dessert or Mediterranean Sweet and Sour Chicken for a quick and easy mid-week meal!
Served over pasta, these pan-seared chicken tenderloins are simmered in a sweet and tangy sauce made with diced tomatoes, green olives, capers and golden raisins.
Made with noodles, eggs, sour cream, cottage cheese, crushed pineapple, vanilla and cinnamon, our noodle kugel recipe can be served as a light meal any time of day.
Our old-fashioned rum raisin spice bars are filled with plump raisins, walnuts and spices and lightly glazed for a touch of sweetness.
This deliciously-moist cake is the perfect fall dessert. Made with apples, rum-soaked golden raisins and cinnamon it’s great served plain or topped with a scoop of vanilla ice cream.
Balsamic vinegar combines with golden raisins and toasted pine nuts to make a sweet-savory sauce for pan-seared, boneless chicken breasts.
This deliciously moist turkey meatloaf is flavored with pungent blue cheese and a handful of chopped raisins for a hint of sweetness.