Served on a bed of quinoa and roasted zucchini, these honey-garlic glazed salmon fillets make an fast and healthy mid-week dinner.
A great alternative to rice, our quinoa recipes are a quick and nutritious choice for lunch or dinner! Try delicious recipes like Lemon-Pepper Chicken Quinoa Bowl, Rainbow Quinoa with Chorizo-Vegetable Medley, or Quinoa and Goat Cheese Frittata!
Fresh carrots simmered in orange juice and flavored with marmalade, English mustard and turmeric combine with quinoa to make a healthy, hearty side dish to serve with chicken, fish or pork.
A flavor-rich blend of cumin, coriander, oregano, cinnamon and smoked paprika add new dimension to quick-cooking breaded chicken tenderloins.
Pan-seared chicken tenders, fresh pineapple and quinoa combine with sweet Thai chili sauce, orange juice, scallions and cilantro to make this light and easy main dish salad.
Made with cooked quinoa, spinach, sun-dried tomatoes and tangy goat cheese, this simple frittata recipe is a nutritious choice for breakfast, lunch or dinner.
A flavorful, satisfying salad that combines spinach, tomatoes, cucumber, red onion, quinoa and feta cheese with a Greek-style dressing flavored with lemon juice and oregano.
Richly flavored with coconut milk, curry, fresh ginger and spices, this easy vegetarian stew is made with a hearty combination of red lentils, quinoa, kale and carrots.
Inspired by the flavors of the Southwest, this quinoa bowl combines boneless chicken, avocado, fresh salsa, corn, black beans and cilantro for an easy, satisfying, one-dish meal.