This simple fall recipe combines ripe, juicy pears with blue cheese, fresh thyme and shallots to make a scrumptious topping for boneless pork chops.
Pork Chop Recipes
Pan-seared, shallow fried, grilled or roasted pork chops are a great way to treat your family to an amazingly delicious dinner! Spicy pork tostadas or Pork stir-fry are quick and easy meals that simple to make, but hard to stop eating!
Spicy Pork and Napa Cabbage Salad
Flavored with fresh ginger, garlic and sriracha this main-dish pork and napa cabbage salad makes a easy, Asian-inspired lunch or dinner that’s also low in carbs.
Vietnamese Garlic and Black Pepper Stir Fry
This easy Vietnamese-style stir fry goes from kitchen to table in 30 minutes and can be made with various meats including lamb, flank steak or pork.
Tonkatsu (Japanese Pork Cutlet)
Tonkatsu, or Japanese pork cutlet, is a fast, easy dish of panko-coated pork cutlets, shallow-fried and served with a distinctive sweet and tangy sauce.
Juicy Grilled Pork Chops
Deliciously tender and juicy pork chops from the grill are easy to make when you choose the right cut of pork and prep with a 1-hour brine.
Grilled Turkey Salad with Low-Fat Avocado Dressing
This healthy main dish salad recipe features tender, juicy slices of grilled turkey, toasted garlic croutons and a creamy, low-fat avocado dressing.
Pork-Lovers’ Slow-Cooker Chili
A hearty, slow-cooker chili made with cubes of boneless pork, sausage, beans, fire-roasted tomatoes and richly-flavored sauce with a hint of chipotle.
Breaded Pork Chops
Boneless pork chops, breaded and shallow-fried make a delicious, quick dinner. Follow our instructions for the best tender, moist chops with a golden, crunchy crust.