Sautéed mushrooms, onion and garlic combine with fresh baby spinach and crumbled goat cheese to make a delicious, meatless pizza dinner.
Pizza Dough Recipes
Want to eat pizza every day of the week? You can with our gourmet pizza and pizza dough recipes! Try something different like Bacon, Apple and Cider-Caramelized Onion Pizza or perhaps something more classic like Eggplant and Ricotta Pizza.
This eggplant and ricotta pizza is topped with roasted eggplant, fresh basil, tomatoes and a blend of ricotta, parmesan, fresh mozzarella cheeses.
A specialty of Southern France, this pizza-style tart is made with a crisp, light crust, topped with caramelized onions, anchovies, cured black olives fresh tomatoes and thyme.
This thin-crust pizza for mushroom lovers is topped with caramelized onions, mushrooms, garlic, goat cheese, fresh mozzarella, truffle oil and fresh chives.
Individual-size pizzas topped with sautéed spinach, cheese and an egg make a quick, easy meal when you start with store-bought pizza dough.
A delicious homemade pizza with Greek-inspired flavors like fresh spinach and oregano, lemon and feta cheese.
This delicious pizza combines the contrasting flavors of bacon, apples, caramelized onions and garlic, cheddar and Havarti cheeses.