This recipe for cauliflower fried rice is a satisfying, low-carb alternative to homemade fried rice that has all the flavor of the conventional version.
Ham Recipes
Ham for the holidays is fantastic, but our ham recipes teach you how to create amazing ham dishes for breakfast, lunch, and dinner! Check out a few of our favorites like our mouth-watering Monte Cristo or New Orleans Muffaletta!
Mini Muffaletta Bites
This party-style version of the classic New Orleans muffaletta sandwich is filled with Italian cold cuts, Provolone cheese and a special, savory olive relish.
French-Inspired Macaroni and Cheese
This uniquely flavored version of macaroni and cheese is made with a blend of sheep’s milk cheese from France, goat cheese, ham and herbes de Provence.
Spiral-Sliced Ham with Cider-Bourbon Glaze
Glazed with apple cider, brown sugar and bourbon, this Southern-style, spiral-sliced ham is a delicious, easy main dish to serve for company.
Columbia Restaurant 1905 Salad w/Smoked Paprika Croutons
Made with Swiss cheese, ham and sliced green olives, this boldly-flavored signature salad from Florida’s famous Columbia restaurant makes a light yet satisfying dinner.
Classic Split Pea Soup
Flavored with smoked ham, onion, celery, carrot, bay leaf and thyme, split pea soup is simple to prepare and makes a satisfying lunch or dinner.
Honey-Glazed Spiral-Sliced Ham
A moist, flavorful baked ham glazed with a simple blend of honey, Dijon mustard, orange juice and ginger makes an easy, fuss-free main course for a crowd.
Pasta Primavera with Asparagus and Ham
A light, flavorful pasta dish made with penne, asparagus, peas, ham and light sauce flavored with onion, garlic, fresh thyme and a splash of cream.