Mellow, sweet scallions sauteed in a combination of sesame oil and butter combine with pureed cauliflower for an easy, but unique side dish to serve with grilled chicken, steak, salmon or pork.
Cauliflower is a delicious low-carb alternative to pasta and potatoes. Find a variety of tasty cauliflower recipes here.
Instead of the more traditional cheddar, this cauliflower and cheese soup uses gouda for a slightly toasty flavor.
Cauliflower, sauteed apples and onions and crumbled blue cheese combine for an easy side dish that pairs well with roast pork or chicken, grilled steak or broiled fish.
Tender, rich and flavorful pork belly braised in a blend of aromatic vegetables, apple cider and spices and served over cauliflower puree and caramelized onions.