Serve this easy-to-prepare, hot appetizer dip made with puréed cauliflower, blue cheese, cream cheese and mayo with crackers or slices of toasted baguette.
Cauliflower is a delicious low-carb alternative to pasta and potatoes. Find a variety of tasty cauliflower recipes here.
Served on a bed of riced cauliflower, this one-dish chicken dinner gets it robust Mediterranean flair from Kalamata olives, tomatoes, garlic and a sprinkling of feta cheese.
This easy cauliflower gratin recipe is made with frozen riced cauliflower and makes a delicious, low-carb alternative to potatoes or pasta.
This recipe combines the technique of high-heat roasting with a buttery breadcrumb topping to bring out the natural flavors of fresh cauliflower florets.
Topped with buttery toasted crumbs and baked until golden, this delicious gratin is made with roasted cauliflower and a creamy cheddar cheese sauce.
Oven-roasted, fresh cauliflower, crisp bacon and cherry tomatoes tossed with your favorite cut of pasta makes an easy, one-dish dinner.
This simple, tasty combination of tender cauliflower, crisp bacon, grape tomatoes and parsley is flavored with cider vinegar and a touch of sugar to give it a delicious, sweet-savory quality that pairs well with barbecued chicken or grilled pork.
Mellow, sweet scallions sauteed in a combination of sesame oil and butter combine with pureed cauliflower for an easy, but unique side dish to serve with grilled chicken, steak, salmon or pork.