Our Individual Beef Wellington recipe is surprisingly easy to prepare and makes a beautiful presentation for a holiday or special occasion meal.
Beef Tenderloin Recipes
Any way you cook it; pan-seared, sauteed, or stir-fried beef tenderloin is a delicious choice for dinner. Find a variety of our favorite beef tenderloin recipes here!
This elegant dinner menu is centered around roasted beef tenderloin and includes an appetizer, three side dishes and homemade sugar plums for dessert.
Delicious, elegant, and surprisingly simple to prepare at home, Châteaubriand topped with Sauce Béarnaise is the perfect choice for a romantic dinner for two
Making a pot roast in a pressure cooker not only shortens the cook time, it makes the meat tender, keeps it juicy and does a great job retaining all the natural flavors.
This beef tenderloin roast is coated with a simple blend of salt, pepper and garlic and served with a chunk sauce made with mushrooms and port wine.
Prime rib (aka standing rib roast) makes an easy, no-fuss entree for a special occasion dinner, and a reliable meat thermometer is all you need to ensure success.
Oven-roasted beef brisket, thin-sliced and combined with a zesty orange barbecue sauce, green peppers and scallions makes a tasty alternative to a classic steak sandwich.
A great alternative to roast beef, these sandwiches are made with thinly sliced roast lamb, spinach, tomato, sweet onion and a roasted-garlic mayo flavored with lemon and fresh thyme.