These streusel-topped muffins are made with ground walnuts and brown sugar to give them a rich, nutty quality that pairs perfectly with the flavor of banana.
Go bananas with our assortment of banana recipes! Their creamy yet firm texture is perfect for sauces, breads, and smoothies.
Our best banana bread recipe is a bit lower in fat and sugar and includes some whole wheat flour, yet it’s still as moist and flavorful any traditional version.
A creamy, nutritious breakfast smoothie made with cashew milk, pineapple juice, Greek yogurt, banana, mango, flax seeds, chia seeds and spices.
Top mild white fish like tilapia with this uniquely-flavored, creamy pan sauce made with grapefruit, banana, fresh ginger, shallots and a bit of yellow curry powder.
A moist, cake-like cookie made with bananas, old-fashioned oats, butter, Greek yogurt, cinnamon and semi-sweet chocolate chips.
The classic flavors of strawberry and banana combine with a hint of cinnamon in this simple, tasty quick bread.
Use up your over-ripe bananas in these moist, lightly spiced cupcakes flavored with a hint of rum and frosted with a rum-spiked cream cheese frosting.
Easy bread recipe made with oatmeal, bananas and cinnamon.