Here are five Thanksgiving appetizer recipes that can be easily made ahead of time and feature seasonal ingredients and flavors.
Browse through our collection of fall recipes to find dishes made with delicious seasonal ingredients like apples, pumpkin and pears, as well as traditional cold weather comfort foods like chili, macaroni and cheese, soups, stews and more.
This simple fall recipe combines ripe, juicy pears with blue cheese, fresh thyme and shallots to make a scrumptious topping for boneless pork chops.
Portuguese kale soup is a hearty, flavorful dinner soup made with linguica, kale, onions and potatoes.
This quick pasta recipe combines crumbled Italian sausage, sun-dried tomatoes, fresh orange zest and herbs to make a light yet satisfying dish with unique flavor.
Tender boneless chuck roast, baby potatoes, mushrooms, red wine and fresh thyme combine to make this slow-cooker pot roast recipe a company-worthy Sunday meal.
This pumpkin spice muffin recipe is quick, easy and makes a light, moist muffin that’s great for a quick breakfast or mid-morning snack.
Mellow garlic and fresh thyme flavor this simple and satisfying roasted chicken and potato dish made with bone-in thighs and drumsticks.
Made with the cheese mixed right in, these oven-baked burgers are easy to prepare and make a great alternative to grilling when the weather turns cold.