winter recipes

Find 89 recipes for warming seasonal favorites like soups, stews, chili, casseroles, baked pasta, oven roasts and more.

Pasta with Sausage, Sun-Dried Tomatoes and Orange Pasta with Sausage, Sun-Dried Tomatoes and Orange

Pasta with Sausage, Sun-Dried Tomatoes and Orange

This quick pasta recipe combines crumbled Italian sausage, sun-dried tomatoes, fresh orange zest and herbs to make a light yet satisfying dish with unique flavor.

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Duck Breast a l'Orange Duck Breast a l'Orange

Duck Breast a l'Orange

When made with boneless duck breasts, Duck a l'Orange is an exceptionally easy, yet elegant entrée to serve for a special occasion.

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Old-Fashioned Meatloaf Old-Fashioned Meatloaf

Old-Fashioned Meatloaf

Always, moist and flavorful, our classic meatloaf recipe uses a combination of ground beef and pork along with basic flavorings like onion, celery and fresh parsley to enhance the natural flavor of the meat.

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Hearty Minestrone Soup Hearty Minestrone Soup

Hearty Minestrone Soup

A rich, hearty minestrone soup, loaded with vegetables and flavored with pancetta, garlic, Italian sausage and dry red wine makes a satisfying one-dish meal with plenty of leftovers for another day.

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Green Beans with Toasted Walnuts and Shallots Green Beans with Toasted Walnuts and Shallots

Green Beans with Toasted Walnuts and Shallots

Oven-roasting green beans gives them a slight sweetness that pairs perfectly with the sautéed shallots and toasted walnuts in this versatile side dish.

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Portuguese Kale Soup - Caldo Verde Portuguese Kale Soup - Caldo Verde

Portuguese Kale Soup - Caldo Verde

Portuguese kale soup is a hearty, flavorful dinner soup made with linguica, kale, onions and potatoes.

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Oven Roasted Brussels Sprouts Oven Roasted Brussels Sprouts

Oven Roasted Brussels Sprouts

Oven roasting fresh Brussels sprouts brings out their naturally sweet flavor and is by far the easiest way to prepare them.

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Roast Capon Roast Capon

Roast Capon

Larger than a roasting chicken, but smaller than a turkey, a capon is the perfect choice for a small holiday gathering or dinner party.

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Fresh Cranberry-Orange Sauce Fresh Cranberry-Orange Sauce

Fresh Cranberry-Orange Sauce

Fresh, sweet oranges, fresh cranberries and sugar are all you need to make this simple condiment that tastes great served alongside roasted or grilled poultry and pork.

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Glazed Salmon and Kale Salad with Creamy Citrus Dressing Glazed Salmon and Kale Salad with Creamy Citrus Dressing

Glazed Salmon and Kale Salad with Creamy Citrus Dressing

Topped with oven-roasted, sweet Thai chili-glazed salmon fillets, this healthy main dish salad recipe combines shredded kale, green apple, orange segments, red bell pepper, carrots, salted cashews and a light and creamy citrus dressing.

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Grape-Nut Custard Pudding Grape-Nut Custard Pudding

Grape-Nut Custard Pudding

A classic New England dessert, Grape-Nut Pudding is simply a lightly-sweetened egg custard, spiced with cinnamon and nutmeg and combined with Grape-Nuts cereal.

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Stuffed Boneless Turkey Breast Stuffed Boneless Turkey Breast

Stuffed Boneless Turkey Breast

Rolled and stuffed with an apple-cranberry stuffing and drizzled with a cider-sage sauce, this boneless turkey breast recipe is a terrific alternative to a whole roast turkey.

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