main course recipes

Find 502 recipes for all varieties of main courses/entrées including chicken, beef, pork, fish, seafood, pasta and meatless meals.

Chicken and Avocado Chopped Salad Chicken and Avocado Chopped Salad

Chicken and Avocado Chopped Salad

Crisp chicken tenders, smoky bacon, avocado and buttermilk ranch dressing combine to turn this easy chopped salad into a hearty, one-dish dinner.

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Mediterranean Lamb Stuffed Peppers Mediterranean Lamb Stuffed Peppers

Mediterranean Lamb Stuffed Peppers

This Mediterranean-inspired stuffed pepper recipe is made with a flavorful blend of ground lamb, pearl couscous, fresh lemon, rosemary and crumbled feta cheese.

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Asiago Turkey Burgers Asiago Turkey Burgers

Asiago Turkey Burgers

These hearty and delicious turkey burgers are kept moist and flavorful by mixing finely chopped salami, Asiago cheese and balsamic vinegar into the meat prior to cooking.

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Cheesy Baked Chicken Dijon Cheesy Baked Chicken Dijon

Cheesy Baked Chicken Dijon

These tender, boneless chicken breasts are smothered in a blend of Dijon mustard, white wine and cream, topped with cheese and panko and baked until golden and bubbly.

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Broiled Fish Tostadas Broiled Fish Tostadas

Broiled Fish Tostadas

Ready in a matter of minutes, this tasty tostada recipe is made by layering mashed avocado, quick homemade slaw, broiled fish and sprinkling of scallions and fresh cilantro.

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Caprese Chicken Farro Bowl Caprese Chicken Farro Bowl

Caprese Chicken Farro Bowl

This recipe combines sautéed chicken, farro and traditional Caprese Salad ingredients to make a healthy, one-dish dinner that's flavorful and easy to make.

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Pan-Seared Lamb Chops Pan-Seared Lamb Chops

Pan-Seared Lamb Chops

Simply seasoned with a bit of olive oil, salt and pepper, these bone-in, loin lamb chops are pan-seared and finished in a hot oven for tender and juicy results every time.

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Guinness Glazed Lamb with Red Onion Jam Guinness Glazed Lamb with Red Onion Jam

Guinness Glazed Lamb with Red Onion Jam

This recipe uses a light glaze made with Guinness, garlic and fresh thyme and easy-to-make red onion jam to complement the flavor of pan-seared lamb.

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Bacon and Caramelized Onion Mac and Cheese Bacon and Caramelized Onion Mac and Cheese

Bacon and Caramelized Onion Mac and Cheese

Bits of crispy bacon and sweet caramelized onions combine with Gruyere and fontina cheeses to make an incredibly satisfying baked macaroni and cheese casserole.

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Spaghetti with Roasted Butternut Squash and Sage Spaghetti with Roasted Butternut Squash and Sage

Spaghetti with Roasted Butternut Squash and Sage

Whole wheat spaghetti tossed with roasted butternut squash, toasted pine nuts, garlic and fresh sage makes a quick and hearty meatless meal.

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Thai Chicken Flatbread Thai Chicken Flatbread

Thai Chicken Flatbread

A flavorful, Thai-style flatbread made with bite-sized pieces of tender chicken, peanut sauce, carrots, scallions, fresh cilantro and mozzarella cheese.

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Italian Steak with Garlic Butter and Peppers Italian Steak with Garlic Butter and Peppers

Italian Steak with Garlic Butter and Peppers

Sautéed onion, garlic and pickled banana peppers combine to make a tasty, Italian-inspired topping for quick-cooking pan-seared sirloin steaks.

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