recipes

Sheet Pan Salmon with Potatoes and Green Beans

Sheet Pan Salmon with Potatoes and Green Beans

This quick and easy sheet pan dinner menu features brown sugar-glazed salmon, roasted baby potatoes and spicy green beans.


Duck Breast a l'Orange

Duck Breast a l'Orange

When made with boneless duck breasts, Duck a l'Orange is an exceptionally easy, yet elegant entrée to serve for a special occasion.


Pork-Lovers' Slow-Cooker Chili

Pork-Lovers' Slow-Cooker Chili

A hearty, slow-cooker chili made with cubes of boneless pork, sausage, beans, fire-roasted tomatoes and richly-flavored sauce with a hint of chipotle.


Classic Chicken Enchiladas

Classic Chicken Enchiladas

Smothered in a zesty homemade sauce, our easy-to-make chicken enchiladas are filled with moist, tender chicken, melted cheese and fresh cilantro.


Cassoulet Simplified

Cassoulet Simplified

Flavored with garlic, white wine and thyme, our version of this classic French casserole is made with chicken legs, cubed pork, white beans and sausage.


Old-Fashioned Meatloaf

Old-Fashioned Meatloaf

Always, moist and flavorful, our classic meatloaf recipe uses a combination of ground beef and pork along with basic flavorings like onion, celery and fresh parsley to enhance the natural flavor of the meat.


Spinach, Mushroom and Cheese Quesadillas

Spinach, Mushroom and Cheese Quesadillas

Made with spinach, mushrooms and tasty blend of Monterey Jack and cheddar cheese, this easy quesadilla recipe makes a satisfying meatless dinner.


Hearty Minestrone Soup

Hearty Minestrone Soup

A rich, hearty minestrone soup, loaded with vegetables and flavored with pancetta, garlic, Italian sausage and dry red wine makes a satisfying one-dish meal with plenty of leftovers for another day.


Green Beans with Toasted Walnuts and Shallots

Green Beans with Toasted Walnuts and Shallots

Oven-roasting green beans gives them a slight sweetness that pairs perfectly with the sautéed shallots and toasted walnuts in this versatile side dish.


Portuguese Kale Soup - Caldo Verde

Portuguese Kale Soup - Caldo Verde

Portuguese kale soup is a hearty, flavorful dinner soup made with linguica, kale, onions and potatoes.


Oven Roasted Brussels Sprouts

Oven Roasted Brussels Sprouts

Oven roasting fresh Brussels sprouts brings out their naturally sweet flavor and is by far the easiest way to prepare them.


Roasted Chicken Sausage with Potatoes and Apples

Roasted Chicken Sausage with Potatoes and Apples

This quick roasted sheet pan dinner is made with smoked chicken sausage, apples and baby potatoes tossed with olive oil, shallots, thyme and honey.


featured recipes

Sheet Pan Salmon with Potatoes and Green Beans

Sheet Pan Salmon with Potatoes and Green Beans

This quick and easy sheet pan dinner menu features brown sugar-glazed salmon, roasted baby potatoes and spicy green beans.

Read more

Duck Breast a l'Orange

Duck Breast a l'Orange

When made with boneless duck breasts, Duck a l'Orange is an exceptionally easy, yet elegant entrée to serve for a special occasion.

Read more

Pork-Lovers' Slow-Cooker Chili

Pork-Lovers' Slow-Cooker Chili

A hearty, slow-cooker chili made with cubes of boneless pork, sausage, beans, fire-roasted tomatoes and richly-flavored sauce with a hint of chipotle.

Read more

Classic Chicken Enchiladas

Classic Chicken Enchiladas

Smothered in a zesty homemade sauce, our easy-to-make chicken enchiladas are filled with moist, tender chicken, melted cheese and fresh cilantro.

Read more

Cassoulet Simplified

Cassoulet Simplified

Flavored with garlic, white wine and thyme, our version of this classic French casserole is made with chicken legs, cubed pork, white beans and sausage.

Read more

Old-Fashioned Meatloaf

Old-Fashioned Meatloaf

Always, moist and flavorful, our classic meatloaf recipe uses a combination of ground beef and pork along with basic flavorings like onion, celery and fresh parsley to enhance the natural flavor of the meat.

Read more

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