Better than store-bought and practically as easy, this simple recipe for homemade salsa gets it’s bright flavor from fresh-squeezed lime juice, jalapeño pepper and cilantro.
Check out our hot and cold dip recipes to find a flavorful starter for your next get together with friends and family.
Serve this easy-to-prepare, hot appetizer dip made with puréed cauliflower, blue cheese, cream cheese and mayo with crackers or slices of toasted baguette.
Perfect for serving on crackers or sandwiches, our pimento cheese recipe is a classic combination of cream cheese, sharp cheddar and pimentos.
This hummus recipe is a simple puree of chick peas, sesame paste (tahini), lemon and roasted garlic. It’s very easy to make at home and the flavor is so much fresher than store-bought.
Cream cheese, blue cheese and tender bits of chicken in a tangy sauce combine to give our Buffalo chicken dip recipe the classic flavor of Buffalo wings.
A quick, easy appetizer cheese ball made with cream cheese, goat cheese, dried cranberries and orange zest and a coating of toasted pecans.
Our paté recipe uses a sautéed chicken livers lightly flavored with a touch of brandy to make a smooth, spreadable paté to serve as an appetizer with crackers or slices of toasted baguette.
This easy recipe for homemade guacamole is made with ripe avocados, plum tomatoes, jalapeños, cilantro and fresh-squeezed lime juice and only takes about 10 minutes to make.