Chock full of juicy blueberries, this easy-to-make lemon blueberry cake is light, moist and, as desserts go, relatively low in calories and fat.
Our simple, made-from-scratch cake recipes include coffee cakes, upside down cakes, carrot cake, gingerbread cake and more.
An easy-to-make, lightly-sweetened coffee cake topped with slices of Golden Delicious apple and cinnamon-sugar.
This easy-to-make carrot bundt cake has a deliciously moist texture, wonderful spice flavor and a lightly sweetened cream cheese frosting.
Our recipe for Italian Ricotta Pie has a buttery tart crust and a lightly sweetened filling flavored with orange zest and lemon.
This is moist, flavorful pumpkin spice cake recipe made with buttermilk, cinnamon, ginger and allspice topped with a rich cream cheese frosting flavored with fresh orange zest and orange liqueur.
This easy apple gingerbread upside-down cake is richly flavored with molasses, ginger, and cinnamon and topped with a layer of buttery, brown-sugar apples.
Delicious, moist vanilla bean cupcakes topped with a rich cream cheese frosting flavored with a multitude of freshly ground spices.
This deliciously-moist cake is the perfect fall dessert. Made with apples, rum-soaked golden raisins and cinnamon it’s great served plain or topped with a scoop of vanilla ice cream.