Made with the cheese mixed right in, these oven-baked burgers are easy to prepare and make a great alternative to grilling when the weather turns cold.
Check out our collection of burger recipes to find creative, flavorful ideas for burgers made with ground beef, turkey, chicken, lamb and salmon.
Topped with melted Swiss cheese, warm sauerkraut and spoonful of Russian dressing, these juicy turkey burgers are a great alternative to a classic Reuben sandwich.
This Southern-style twist on grilled burgers swaps traditional toppings for Fried Green Tomatoes, homemade Pimento Cheese and grilled Vidalia onions.
Our juicy, grilled chimichurri burger is flavored both inside and out with a special version of Argentina’s iconic parsley-garlic sauce.
Add some extra flavor to the classic cheeseburger with Vermont sharp cheddar and an easy homemade ketchup made with maple syrup.
These hearty and delicious turkey burgers are kept moist and flavorful by mixing finely chopped salami, Asiago cheese and balsamic vinegar into the meat prior to cooking.
Cooked using a combination of pan searing and braising, these tender, juicy turkey burgers are topped with sautéed mushrooms and onions and melted muenster cheese.
Made with lean ground pork and topped with homemade barbecue sauce, pickles and coleslaw, these tender, juicy burgers are reminiscent of a classic pulled pork sandwich.