The Vanilla Spice Cupcakes are topped with an orange and lemon cream cheese frosting and use grated zucchini to replace butter or oil.

Whip up some cream cheese and mix in some chopped olives, hot sauce and lemon pepper for a super-simple spread for crackers or raw...

This bruschetta is a great choice for tapas-style entertaining - giant green olives stuffed with garlic combine with gorgonzola cheese for a full flavored...

The food processor makes preparing this cheesecake pie made with fresh pears and an almond crust quick and easy.

Serve up some fresh rolls without too much fuss using this simple recipe for French-style dinner rolls.

Making your own rice pudding is very simple, and this Five Spice Vanilla variety is the perfect end to a meal of Asian cuisine.

Red curry with coconut milk, beef, eggplant, basil and kaffir lime is easy to prepare and full of the pungent flavors of Thai cuisine.

These dessert pierogi are filled with a sweet cheese filling and topped with delicious strawberry-rum sauce.

Fresh salsa made from pineapple, mint and jalapeno pepper is a terrific complement to grilled meats and fish.

Whip up a homemade tartar sauce with fresh lemon juice, capers, chopped dill pickles and fresh dill to accompany simple fish and seafood entrees.

Fresh blackberries and raspberries combined with honey and a tiny bit of brandy make a simple and delicious topping for a variety of desserts,...

These Mexican-inspired crab cakes are flavored with chipotle chilis and topped with a sauce of tomatillos and avocado.