This eggplant and ricotta pizza is topped with roasted eggplant, fresh basil, tomatoes and a blend of ricotta, parmesan, fresh mozzarella cheeses.
Discover a wide range of delicious recipes for vegetables and meatless meals, including zucchini, green beans, corn, asparagus, eggplant, brussels sprouts, carrots, winter squash and more.
This simple side dish of lightly caramelized Brussels sprouts combined with bacon, onions and a little cream is perfect to serve with pork or chicken.
This thin-crust pizza for mushroom lovers is topped with caramelized onions, mushrooms, garlic, goat cheese, fresh mozzarella, truffle oil and fresh chives.
An easy homemade mushroom soup recipe flavored with sherry and fresh thyme – great as a meal starter or alongside a sandwich.
This traditional recipe for Hungarian Cabbage Noodles (Káposztás Tészta) is a simple combination of buttery egg noodles and sautéed cabbage that’s easy to make and delicious to serve alongside a variety of meats and poultry.
Butter, cream, vanilla and nutmeg complement the mild, sweet flavor of mashed rutabagas to make a simple winter side dish.
This fresh dill and cucumber salad is quick to prepare and makes a refreshing, light contrast to hearty entrees and rich sauces.