This crown roast of pork is flavored with garlic and fresh herbs. Tender, juicy and full of flavor, it makes a beautiful presentation for a holiday meal
Enjoying great food with family and friends is part of why the holiday season is such a special time. Here you'll find all our favorite holiday recipes, from Christmas cookies to elegant main courses, appetizers and savory side dishes.
Baked stuffed shrimp is a popular restaurant dish that’s easy to make at home and makes a great choice for a special occasion meal.
A classic New England dessert, Grape-Nut Pudding is simply a lightly-sweetened egg custard, spiced with cinnamon and nutmeg and combined with Grape-Nuts cereal.
Here are five Thanksgiving appetizer recipes that can be easily made ahead of time and feature seasonal ingredients and flavors.
Topped with a creamy basil vinaigrette dressing, this spinach and strawberry salad makes a perfect choice for a healthy lunch or a beautiful first course for a casual company dinner.
Slow-roasting a whole duck yields a flavorful, moist bird with a beautiful crispy, golden skin. Served with our simple Orange-Rosemary Sauce, it’s an impressive yet easy entrée to serve for family and friends.
Our Cheesy Chicken Bites appetizer recipe combines cooked chicken, cream cheese, mozzarella, Parmesan, fresh garlic and parsley into bite-sized little morsels that are coated in crispy panko crumbs and baked until golden.
Larger than a roasting chicken, but smaller than a turkey, a capon is the perfect choice for a small holiday gathering or dinner party.