From scrambled to baked, eggs are a great choice for an easy entrée, and this collection of egg recipes is sure to have something to tempt your tastebuds
Whether it's for breakfast, brunch or a late-night dinner, eggs are a nutritious, versatile choice for a great meal.
This is a collection of our favorite egg recipes – each one suitable for a delicious meal any time of day.
From our one-pan Bacon and Cheese Frittata to fast cooking Scrambled Eggs with Smoked Salmon, there's something here for every taste and appetite.
Bacon and Cheese Frittata
Flavored with bacon, sautéed onion, fresh tomato and a topping of melted cheese, this simple, perfectly cooked frittata makes a satisfying breakfast or light dinner.
Scrambled Eggs in Hash Brown Nests
Crispy baked potato nests filled with scrambled eggs and topped with crumbled bacon make a great addition to a weekend or holiday brunch.
Quinoa and Goat Cheese Frittata
Made with cooked quinoa, spinach, sun-dried tomatoes, and tangy goat cheese, this simple frittata recipe is a nutritious choice for breakfast, lunch or dinner.
Avocado and Egg Toast
Whole wheat toast topped with lightly-seasoned, mashed avocado and a poached egg makes a delicious, satisfying breakfast.
Scrambled Eggs with Smoked Salmon and Dill
Creamy scrambled eggs combined with smoked salmon and fresh dill make a delicious breakfast, brunch or late-night dinner.
Bacon, Leek and Cheese Strata
Good for brunch, lunch or a light weeknight dinner, this make-ahead strata combines toasted wheat English muffins, eggs, bacon, leeks, and Gruyere cheese.
Spinach and Cheese Quiche
Our version of this classic French dish is made with chopped spinach, scallions and a blend of Jarlsberg and Gruyère cheese, but it can easily be adapted to include a wide variety of ingredients.
Chilaquiles with Fresh Salsa and Avocado
This fresh, flavorful version of the traditional Mexican dish is made with corn tortillas, fresh tomato salsa, sunny side up eggs and Hass avocados and makes a great breakfast or light dinner.