When planning a traditional Thanksgiving dinner with all the trimmings, deciding on what appetizers to serve can be a bit of a challenge.
Here we’ve chosen five make-ahead appetizer recipes to add to your Thanksgiving menu that feature seasonal ingredients like apples and cranberries, and year-round favorites like mushrooms and cheese.
One of our favorites is the hot Cauliflower and Blue Cheese Dip.
We always make it a day or two in advance and bake it just before we’re ready to serve. Slices of toasted baguette or an assortment of crackers in various shapes and flavors are the perfect accompaniment and make a pretty presentation.