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Home › Recipes › Main Dishes › Seafood › One-Dish Seafood › Page 3

One-Dish Seafood Recipes

Individual serving of linguine tossed with crab meat, diced tomatoes, and scallions with serving spoon and towel in the background.

Linguine with Crab

A grilled salmon burger topped with sun-dried tomato and chive mayonnaise on a lettuce-lined bun, served on a white plate.

Salmon Burgers w/Sun-Dried Tomato Mayo

Golden Egg Foo Young omelet topped with brown gravy, bean sprouts, and sliced green onions on a white plate with chopsticks.

Egg Foo Young

A plate of linguine pasta topped with a medley of seafood including shrimp, mussels, clams, and squid in a rich tomato sauce, garnished with fresh basil leaves.

Linguine with Seafood (Linguine ai Frutti di Mare)

A serving of crab Louie salad, lettuce, tomatoes, hard cooked eggs, crab, cucumber, asparagus, dressing, and a lemon wedge

Crab Louie Salad

Singapore-Style Noodles with Shrimp

Singapore-Style Noodles with Shrimp

Classic Salad Niçoise with seared tuna slices, hard-boiled eggs, cherry tomatoes, olives, green beans, capers, and potatoes on a bed of fresh lettuce.

Salade Niçoise with Pan-Seared Tuna

Manhattan Clam Chowder

Manhattan Clam Chowder

Linguine with Red Clam Sauce

Linguine with Red Clam Sauce

Pan Fried Oyster Po' Boys with Garlic-Onion Slaw

Pan Fried Oyster Po’ Boys

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