Flavored with smoked ham, onion, celery, carrot, bay leaf and thyme, split pea soup is simple to prepare and makes a satisfying lunch or dinner.
Check out our soup recipes for ramen bowls, tomato soup, French onion, Italian wedding soup, clam chowder, minestrone, gazpacho and more.
Matzo (or matzah) ball soup may be a traditional part of the Passover Seder, but it’s a delicious version of homemade chicken soup that can be enjoyed any time.
An easy dish to make at home, French Onion Soup is a simple combination of caramelized onions and beef broth topped with a slice of baguette and melted Gruyere cheese.
A rich, velvety soup made with roasted butternut squash, chestnuts, apple cider and cream – perfect as a starter for a holiday or special occasion meal
This meatless, peasant-style dish from Italy is a simple yet flavorful combination of cannellini beans, tomatoes, pasta and aromatic vegetables simmered in broth to make a thick, satisfying soup.
Our Manhattan Clam Chowder is a tomato based chowder made with fresh littleneck clams, bacon, onion, carrots, celery and red and green bell pepper.
A simple, speedy version of Cuban black bean soup flavored with onion, garlic, red bell pepper, jalapeno, cumin, coriander and lime juice.
A simple cream soup recipe that works with any variety of summer squash and your favorite fresh herbs – a great way to use up the abundance of squash from the garden!