This Italian-style omelette, featuring sun-dried tomatoes, artichokes and goat cheese is an easy, light choice for a late-night supper.
Main Dish Recipes
These lightly floured veal cutlets are served with a smooth, creamy apple cider gravy that gets a some added flavor from the addition of a little bit of prepared horseradish.
This delicious pizza combines the contrasting flavors of bacon, apples, caramelized onions and garlic, cheddar and Havarti cheeses.
Red curry with coconut milk, beef, eggplant, basil and kaffir lime is easy to prepare and full of the pungent flavors of Thai cuisine.
These Mexican-inspired crab cakes are flavored with chipotle chilis and topped with a sauce of tomatillos and avocado.
This traditional Indonesian recipe uses cloves, nutmeg and tomatoes to add spicy, pungent flavors to stir-fried squid.
Try a Thai-style pork and clear noodle salad flavored with black pepper, chili sauce, garlic and cilantro for a light meal that’s full of flavor.
Pumpkin Sage Ravioli is deliciously savory and just a little sweet – a fantastic combination of flavors that’s perfect for any autumn dinner.