Looking to expand your culinary routine beyond beef, chicken, and pork? We have some unique dishes that use venison, duck, cornish hens, bison, veal, and more.
When it comes to personal favorites, we really love our Cornish Game Hens with Bourbon Glaze and Roasted Duck with Orange-Rosemary Sauce as alternatives to a traditional turkey dinner for the holidays. Scandinavian Venison Tenderloin is another dish we make each holiday season as a special treat.