Made with flaky pastry dough and fresh fruit, our plum galette is a simple dessert that’s as easy to make as it is delicious.
Browse our dessert recipes for easy, time-tested versions of cakes, pies, puddings, bread puddings, custards, fruit cobblers and more.
This tangy combination of Greek-style yogurt, cream cheese and honey makes a rich, creamy pie filling that’s delicious with a topping of fresh cherries, strawberries or mixed berries.
This easy-to-make carrot bundt cake has a deliciously moist texture, wonderful spice flavor and a lightly sweetened cream cheese frosting.
Our recipe for Italian Ricotta Pie has a buttery tart crust and a lightly sweetened filling flavored with orange zest and lemon.
Kiffles are delicate Hungarian cookies made from cream cheese pastry wrapped around fruit or nut fillings.
This easy recipe for sweet Chex mix is a buttery tasting combination of caramel, butter and chocolate chips.
Our holiday version of this classic Italian eggless custard is made with lightly-spiced eggnog, and then topped with homemade caramel sauce spiked with a touch of rum.
These buttery shortbread-style cookies are flavored with a splash of bourbon and topped with candied pecans.