Skip to content

Sign up to join our monthly cooking challenge →

  • Recipes
    • All Recipes
    • Appetizers
    • Breakfast
    • Desserts
    • Drinks
    • Main Dishes
    • Salads
    • Sandwiches
    • Sauces
    • Side Dishes
    • Soups
    • Weeknight Meals
  • Weeknight Meals
  • Subscribe
  • About
    • About Us
    • FAQs
    • Contact Us

Home › Recipes › Lamb & Game

Lamb & Game

Today’s lamb is tender and mild in flavor, perfect for creating mouth-watering recipes like roasted leg of lamb, lamb chops, lamb burgers, and stew. Reader favorites include pan-seared lamb chops, Moroccan lamb meatballs, boneless leg of lamb, lamb burgers, and Mediterranean lamb-stuffed peppers.

An overhead view of two bowls of lamb ragu with pasta, slices of crusty baguette, and a glass of red wine.

Simple Lamb Ragu with Ground Lamb

Partially carved boneless leg of lamb on a serving platter showing the medium rare interior and herb rub rolled inside; fresh herb garnish and a meat fork surround it.

Roasted Boneless Leg of Lamb

A white baking dish with red, yellow, and orange bell peppers stuffed with ground lamb, pearl couscous, feta, and mozzarella cheese.

Greek Stuffed Peppers

Two grilled lamb burgers on brioche buns with sliced onion and tomato and a topping of tzatziki sauce, on a serving board with fries.

Greek Lamb Burgers

A serving of traditional shepherd's pie with ground lamb on a plate with the casserole in the background.

Traditional Shepherd’s Pie With Lamb

An overhead view of a white serving platter with slices of spice-crusted, roast venison tenderloin, drizzled with gjetost cheese sauce, a carving knife on the edge of the plate, and sprigs of fresh rosemary, peppercorns, and a glass of red wine off to the side.

Scandinavian Roasted Venison Tenderloin

A dinner plate with two grilled skewered lamb meatballs (kofta), grilled pita bread, a small bowl of tzatziki sauce, lemon wedges, lettuce, and tomatoes; a fork, napkin, and salt and pepper shakers in the background.

Grilled Moroccan Lamb Kefta

A serving bowl of stir-fried garlic and black pepper beef with strips of red bell pepper and sliced onion, and a garnish of cilantro leaves, a bowl of white rice for serving.

Vietnamese Garlic and Black Pepper Stir Fry

Pan Seared Lamb Chops

Pan-Seared Lamb Chops

Moroccan Spiced Lamb Meatloaf

Moroccan-Spiced Lamb Meatloaf

Moroccan Lamb Meatballs

Moroccan Lamb Meatballs

Lamb Sandwiches with Roasted Garlic and Thyme Mayo

Lamb Sandwiches with Roasted Garlic Mayo

Moussaka

Moussaka

Moroccan-Spiced Lamb Burgers

Moroccan-Spiced Lamb Burgers

Broiled Lamb Kabobs with Chunky Tomato-Olive Salad

Broiled Lamb Kabobs with Tomato-Olive Salad

Moroccan-Spiced Lamb Appetizer

Moroccan-Spiced Lamb Appetizer

Posts navigation

  • 1
  • 2
  • Go to Next Page

As Seen In

Back to top
MyGourmetConnection
  • Recipes
  • Subscribe
  • About
  • FAQs
  • Contact

©2025 MyGourmetConnection. All rights reserved. Privacy Policy • Accessibility Statement • Disclosure Policy • Terms of Use • Powered by CultivateWP.