Wine & Sparkling Cocktails
An easy, refreshing sangria made with fresh, ripe berries, triple sec and red wine.
Two delicious fruit sangrias made with Duca del Frassino wines, a collection of premium wine blends from the Veneto region of Italy.
Made with kiwi fruit, VOGA Italia Sparkling Wine, lime juice and mint.
Made with VOGA Italia Moscato, triple sec and fresh grapes, apple, lemon and lime.
Made with Hiram Walker Creme de Cassis and Mumm or Perrier-Jouet Champagne
Made with Wild Hibiscus Flowers in Syrup, elderflower liqueur, grapefruit juice and sparkling wine.
Made with figs, apples, clementines, lemon, VOGA Merlot, spices and more