Pass the Turkey
Ingredients ~
1-1/2 ounces Wild Turkey 101
2 ounces apple cider
1 tablespoon cranberry jelly
1 sprig fresh sage
1 sprig fresh thyme
Directions ~
Muddle sage and thyme with apple cider. Add ice, top with Wild Turkey and cranberry jelly. Shake well, strain over ice in a glass rimmed with turkey jus and breadcrumbs.
Photo & recipe courtesy Wild Turkey Bourbon
































Leave a comment