Fresh Tomato Bloody Mary

Fresh Tomato Bloody Mary
Ingredients ~

1-1/2 ounces Belvedere Bloody Mary Vodka
6 cherry tomatoes
1 basil leaf
Pinch of fresh oregano
Pinch of salt
Pinch of ground black pepper
Dash of Tabasco sauce
Dash of Worcestershire sauce
Juice of 1 lemon wedge
1 oregano sprig

Directions ~

In mixing glass, muddle 5 tomatoes, basil, oregano, salt, pepper, Tabasco sauce, Worcestershire sauce, and lemon juice. Add Belvedere Bloody Mary Vodka. Add ice to tin. Shake well. Double-strain into cocktail glass using the strainer on the shaker while pouring contents through the sieve placed over the glass. Garnish with an oregano sprig speared through remaining cherry tomato.

Market Fresh Mixology ~

Bridget Albert is the author of Market-Fresh Mixology: Cocktails for Every Season ~ a fabulous collection of cocktail recipes with a focus on fresh ingredients.

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