vegetables

Browse all vegetable recipes below (67 entries) or find Recipes By Ingredient

Roasted Cauliflower Gratin Roasted Cauliflower Gratin

Roasted Cauliflower Gratin

Topped with buttery toasted crumbs and baked until golden, this delicious gratin is made with roasted cauliflower and a creamy cheddar cheese sauce.

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Creamed Spinach Creamed Spinach

Creamed Spinach

Flavorful and easy to make, this classic creamed spinach recipe is made with chopped spinach, cream cheese, sour cream and milk.

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Zucchini-Parmesan Fritters Zucchini-Parmesan Fritters

Zucchini-Parmesan Fritters

These zucchini-parmesan fritters are flavored with fresh basil and can be served as either an appetizer or side dish along with marinara sauce for dipping.

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Eggplant, Tomato and Pesto Napoleons Eggplant, Tomato and Pesto Napoleons

Eggplant, Tomato and Pesto Napoleons

Served with a side of pasta and a green salad these tasty rounds of roasted eggplant layered with fresh basil pesto, tomatoes and mozzarella cheese make a great meatless meal.

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Grilled Corn with Cotija, Cilantro and Lime Grilled Corn with Cotija, Cilantro and Lime

Grilled Corn with Cotija, Cilantro and Lime

This Mexican-inspired recipe for corn on the cob uses fresh, sweet corn that's been grilled in the husks and tops it with melted butter, fresh cilantro, crumbled Cotija and a squeeze of lime.

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Baked Stuffed Vidalia Onions Baked Stuffed Vidalia Onions

Baked Stuffed Vidalia Onions

In-season sweet onions like Vidalia make a delicious alternative to potatoes or pasta when stuffed and baked.

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Creamed Kale Creamed Kale

Creamed Kale

A touch of half-and-half and some lightly caramelized shallots add creamy richness and extra flavor to this simple recipe for sauteed kale.

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Maple-Roasted Acorn Squash w/Winter Fruit Compote Maple-Roasted Acorn Squash w/Winter Fruit Compote

Maple-Roasted Acorn Squash w/Winter Fruit Compote

These buttery, oven-roasted acorn squash filled with a sweet winter fruit compote make a delicious side dish to serve with baked ham, roast pork or turkey.

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Southern-Style Green Beans Southern-Style Green Beans

Southern-Style Green Beans

Slow cooked with smoky bacon and sweet onions, these Southern-style green beans are sure to become a family favorite.

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Maple-Glazed Brussels Sprouts with Bacon Maple-Glazed Brussels Sprouts with Bacon

Maple-Glazed Brussels Sprouts with Bacon

Brussels sprouts glazed with maple syrup and tossed with together with sauteed onion and chunks of bacon are a great side dish to serve with roast duck, chicken, turkey or pork.

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Green Beans and Tomatoes Oreganata Green Beans and Tomatoes Oreganata

Green Beans and Tomatoes Oreganata

An Italian-inspired side dish of green beans and diced tomatoes topped with buttered crumbs and grated parmesan cheese.

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Buttered Peas and Parsnips Buttered Peas and Parsnips

Buttered Peas and Parsnips

This simple twist on classic peas and carrots makes an easy and versatile side dish.

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