vegetable recipes

Recipes for vegetables - side dishes from MyGourmetConnection

Grilled Corn with Cotija, Cilantro and Lime Grilled Corn with Cotija, Cilantro and Lime

Grilled Corn with Cotija, Cilantro and Lime

This Mexican-inspired recipe for corn on the cob uses fresh, sweet corn that's been grilled in the husks and tops it with melted butter, fresh cilantro, crumbled Cotija and a squeeze of lime.

Read more

Baked Stuffed Vidalia Onions Baked Stuffed Vidalia Onions

Baked Stuffed Vidalia Onions

In-season sweet onions like Vidalia make a delicious alternative to potatoes or pasta when stuffed and baked.

Read more

Creamed Kale Creamed Kale

Creamed Kale

A touch of half-and-half and some lightly caramelized shallots add creamy richness and extra flavor to this simple recipe for sauteed kale.

Read more

Maple-Roasted Acorn Squash w/Winter Fruit Compote Maple-Roasted Acorn Squash w/Winter Fruit Compote

Maple-Roasted Acorn Squash w/Winter Fruit Compote

These buttery, oven-roasted acorn squash filled with a sweet winter fruit compote make a delicious side dish to serve with baked ham, roast pork or turkey.

Read more

Southern-Style Green Beans Southern-Style Green Beans

Southern-Style Green Beans

Slow cooked with smoky bacon and sweet onions, these Southern-style green beans are sure to become a family favorite.

Read more

Maple-Glazed Brussels Sprouts with Bacon Maple-Glazed Brussels Sprouts with Bacon

Maple-Glazed Brussels Sprouts with Bacon

Brussels sprouts glazed with maple syrup and tossed with together with sauteed onion and chunks of bacon are a great side dish to serve with roast duck, chicken, turkey or pork.

Read more

Green Beans and Tomatoes Oreganata Green Beans and Tomatoes Oreganata

Green Beans and Tomatoes Oreganata

An Italian-inspired side dish of green beans and diced tomatoes topped with buttered crumbs and grated parmesan cheese.

Read more

Buttered Peas and Parsnips Buttered Peas and Parsnips

Buttered Peas and Parsnips

This simple twist on classic peas and carrots makes an easy and versatile side dish.

Read more

Creamy Braised Brussels Sprouts with Toasted Walnuts Creamy Braised Brussels Sprouts with Toasted Walnuts

Creamy Braised Brussels Sprouts with Toasted Walnuts

Fresh brussels sprouts braised in cream and combined with toasted walnuts makes a company-worthy side dish perfect for serving with roast pork, beef, turkey or chicken.

Read more

Thyme-Roasted Pearl Onions Thyme-Roasted Pearl Onions

Thyme-Roasted Pearl Onions

Perfect for serving with roast chicken, turkey or pork, this easy side dish of roasted pearl onions is flavored with a simple combination of fresh thyme, butter and honey.

Read more

Roasted Green Bean, Pepper and Shallot Salad Roasted Green Bean, Pepper and Shallot Salad

Roasted Green Bean, Pepper and Shallot Salad

Roasted green beans, sautéed shallots and sweet bell pepper combine with a mustard vinaigrette to make a simple, make-ahead salad that's perfect for company meals.

Read more

Marmalade-Glazed Carrots Marmalade-Glazed Carrots

Marmalade-Glazed Carrots

Orange marmalade and Dijon-style mustard add a distinctive, sweet and tangy flavor to rounds of steamed fresh carrots.

Read more

Page 1 of 6:   « Prev  ||  

search our recipes

Find Recipes by Category

get weekly updates

featured favorites

shopping

more to explore

sponsors