vegetable recipes

Recipes for vegetables - side dishes from MyGourmetConnection

Creamed Kale Creamed Kale

Creamed Kale

A touch of half-and-half and some lightly caramelized shallots add creamy richness and extra flavor to this simple recipe for sauteed kale.

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Maple-Roasted Acorn Squash w/Winter Fruit Compote Maple-Roasted Acorn Squash w/Winter Fruit Compote

Maple-Roasted Acorn Squash w/Winter Fruit Compote

These buttery, oven-roasted acorn squash filled with a sweet winter fruit compote make a delicious side dish to serve with baked ham, roast pork or turkey.

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Southern-Style Green Beans Southern-Style Green Beans

Southern-Style Green Beans

Slow cooked with smoky bacon and sweet onions, these Southern-style green beans are sure to become a family favorite.

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Maple-Glazed Brussels Sprouts with Bacon Maple-Glazed Brussels Sprouts with Bacon

Maple-Glazed Brussels Sprouts with Bacon

Brussels sprouts glazed with maple syrup and tossed with together with sauteed onion and chunks of bacon are a great side dish to serve with roast duck, chicken, turkey or pork.

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Green Beans and Tomatoes Oreganata Green Beans and Tomatoes Oreganata

Green Beans and Tomatoes Oreganata

An Italian-inspired side dish of green beans and diced tomatoes topped with buttered crumbs and grated parmesan cheese.

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Buttered Peas and Parsnips Buttered Peas and Parsnips

Buttered Peas and Parsnips

This simple twist on classic peas and carrots makes an easy and versatile side dish.

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Creamy Braised Brussels Sprouts with Toasted Walnuts Creamy Braised Brussels Sprouts with Toasted Walnuts

Creamy Braised Brussels Sprouts with Toasted Walnuts

Fresh brussels sprouts braised in cream and combined with toasted walnuts makes a company-worthy side dish perfect for serving with roast pork, beef, turkey or chicken.

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Thyme-Roasted Pearl Onions Thyme-Roasted Pearl Onions

Thyme-Roasted Pearl Onions

Perfect for serving with roast chicken, turkey or pork, this easy side dish of roasted pearl onions is flavored with a simple combination of fresh thyme, butter and honey.

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Roasted Green Bean, Pepper and Shallot Salad Roasted Green Bean, Pepper and Shallot Salad

Roasted Green Bean, Pepper and Shallot Salad

Roasted green beans, sautéed shallots and sweet bell pepper combine with a mustard vinaigrette to make a simple, make-ahead salad that's perfect for company meals.

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Marmalade-Glazed Carrots Marmalade-Glazed Carrots

Marmalade-Glazed Carrots

Orange marmalade and Dijon-style mustard add a distinctive, sweet and tangy flavor to rounds of steamed fresh carrots.

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Italian-Style Eggplant Casserole Italian-Style Eggplant Casserole

Italian-Style Eggplant Casserole

Layers of roasted eggplant, homemade marinara, provolone and mozzarella cheese are baked until bubbly. Serve with pasta and a salad for a meatless dinner.

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Spaghetti Squash with Sautéed Onion and Garlic Spaghetti Squash with Sautéed Onion and Garlic

Spaghetti Squash with Sautéed Onion and Garlic

A simple side dish made with roasted spaghetti squash, sautéed onions, garlic, parsley and Parmesan cheese.

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