Sesame Noodles with Crisp Cabbage and Edamame
A combination of whole wheat spaghetti, fresh cabbage, carrots, scallions and shelled edamame makes an easy meatless meal.
Tortellini with Rosemary-Tomato Sauce
Cheese tortellini with a sauce of tomatoes, fresh rosemary, sweet onions and a bit of cream makes a light but satisfying meatless meal.
Cavatappi with Fresh Pesto, Tomatoes and Onions
A meatless dinner of pasta with fresh pesto sauce, sauteed onions and grape tomatoes is so delicious and full of flavor, you'll never miss the meat.
Sun-Dried Tomato and Artichoke Frittata
This Italian-style omelette, featuring sun-dried tomatoes and artichokes is an easy, light choice for a late-night supper.
Spinach-Cheese Stuffed Manicotti with Marinara
Simple crepes make a light, delicate replacement for pasta in this spinach and ricotta cheese stuffed manicotti.
Farmer's Market Lasagna
A meatless lasagna, made with fresh veggies from the farmer's market is a satisfying and economical meal.
Goat Cheese Quesadillas With Tomatillo-Avocado Salsa
Quesadillas made with a combination of goat cheese, cilantro and sauteed onions, then topped with a warm tomatillo-avocado salsa make a satisfying meatless meal.
Thai Fried Cabbage and Eggplant
For a light and easy Thai dish, whip up a stir-fry of cabbage, eggplant and Thai basil.
Linguine With Tomato Avocado Tequila Sauce
Tequila ramps up the flavor of this meatless entree - linguine with avocado, tomatoes, lime and cilantro.
Pineapple Craisin Noodle Kugel
This Pineapple Craisin Noodle Kugel is a take on a traditional Jewish kugel.
Potato, Spinach And Goat Cheese Frittata
A classic frittata made with spinach, goat cheese and potatoes is a satisfying meal.
Pumpkin Sage Ravioli with Red Wine Cream Sauce
Pumpkin Sage Ravioli is deliciously savory and just a little sweet - a fantastic combination of flavors that's perfect for any autumn dinner.
