beef recipes

Sweet Soy-Marinated Flank Steak with Mushrooms

Sweet Soy-Marinated Flank Steak with Mushrooms

Flank steak marinated in soy sauce, honey and garlic is grilled and topped with a saucy stir-fry of mushrooms and scallions.

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Steak au Poivre

Steak au Poivre

Filet mignon crusted with black, pink and green peppercorns, pan seared and drizzled with a balsamic-cream pan sauce.

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French Dip Sandwiches with Port Wine Jus

French Dip Sandwiches with Port Wine Jus

Caramelized onions, mushrooms and port wine transform deli roast beef into delicious French dip sandwiches with richly flavored jus.

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Scallion Burgers with Sesame Slaw

Scallion Burgers with Sesame Slaw

These juicy burgers topped with crunchy Sesame Slaw are filled with Asian-style flavors like ginger, soy and scallions.

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Easy Beef Stir Fry with Noodles

Easy Beef Stir Fry with Noodles

An easy beef stir fry with the classic Chinese flavors of garlic, ginger, hoisin and soy sauce.

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Tenderloin Tips with Garlic and Mushrooms

Tenderloin Tips with Garlic and Mushrooms

Bite-sized morsels of beef tenderloin are flavored with garlic, stir-fried and combined with tomatoes and scallions for a simple one-dish meal to serve over rice.

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Smoked Paprika-Bacon Burgers w/Roasted Onion Mayo

Smoked Paprika-Bacon Burgers w/Roasted Onion Mayo

Bacon and smoked paprika are mixed into these pan-seared burgers prior to cooking for added flavor and juiciness.

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Pan-Seared Filet With Gorgonzola-Horseradish Sauce

Pan-Seared Filet With Gorgonzola-Horseradish Sauce

Try a creamy gorgonzola sauce flavored with shallots, garlic, and horseradish to dress up grilled or pan-seared steak or roast beef.

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Port Glazed Steak and Portobello Sandwiches

Port Glazed Steak and Portobello Sandwiches

Port wine glazed flank steak, portobello mushrooms and blue cheese make a deliciously different steak sandwich. Serve on a crusty, French-style roll alongside oven roasted potatoes.

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Stir-Fried Steak with Black Garlic

Stir-Fried Steak with Black Garlic

Black garlic, combined with soy sauce and toasted sesame oil forms a tasty sauce for stir-fried steak. Serve over thin noodles with stir fried cabbage and ginger.

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Steak With Pickled Peppers, Garlic and Butter

Steak With Pickled Peppers, Garlic and Butter

A zesty butter sauce flavored with garlic and pickled hot peppers makes a delicious topping for grilled or broiled steak.

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Open-Faced Mushroom-Swiss Burger

Open-Faced Mushroom-Swiss Burger

Juicy, open-faced burgers flavored with garlic, topped with sautéed onions, mushrooms and Swiss cheese and served on a garlic-toasted English muffin.

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