ABOUT    ADVERTISE    CONTACT

featured recipe

Sweet and Spicy Shrimp Lettuce Wraps

Sweet and Spicy Shrimp Lettuce Wraps

Filled with a sweet and spicy mixture of shrimp, garlic, ginger, cabbage and bean sprouts, these tasty lettuce wraps make a quick, light meal with an Asian-inspired flair.

Get the full recipe

recent recipes

Scroll down to browse through our recent recipes or choose a main category below:

Avocado and Egg Toast

Avocado and Egg Toast

Whole wheat toast topped with lightly-seasoned, mashed avocado and a poached egg makes a delicious, satisfying breakfast.

Get the full recipe

Maple-Mustard Pork Sliders with Caramelized Onions

Maple-Mustard Pork Sliders with Caramelized Onions

These mini sliders are made with pan seared slices of pork tenderloin glazed with maple-mustard sauce and a topped with caramelized onions.

Get the full recipe

Indian-Spiced Chicken Flatbread

Indian-Spiced Chicken Flatbread

Store-bought naan flatbreads topped with yogurt, sautéed spinach and garlic, tomato, bite-sized pieces of spiced chicken, fresh mozzarella and cilantro.

Get the full recipe

Pepper-Stuffed Peppers with Chorizo

Pepper-Stuffed Peppers with Chorizo

We chopped the top third of these colorful bell peppers and sauteed them for the filling, which also includes rice, chorizo, garlic, onion, cilantro and Monterey Jack cheese.

Get the full recipe

Roasted Eggplant and Caramelized Onion Grilled Cheese

Roasted Eggplant and Caramelized Onion Grilled Cheese

A scrumptious grilled cheese sandwich made with garlic-mayo-coated sourdough bread, roasted eggplant, tomato, caramelized onion, goat cheese and mozzarella.

Get the full recipe

Tenderloin Tips with Garlic and Mushrooms

Tenderloin Tips with Garlic and Mushrooms

Bite-sized morsels of beef tenderloin are flavored with garlic, stir-fried and combined with tomatoes and scallions for a simple one-dish meal to serve over rice.

Get the full recipe

Toasted Orzo Pilaf with Garlic and Spinach

Toasted Orzo Pilaf with Garlic and Spinach

A flavorful pilaf-style side dish recipe that combines pan-toasted orzo, sautéed garlic, shallot, fresh spinach, pine nuts and Parmigiano-Reggiano.

Get the full recipe

Pasta alla Puttanesca

Pasta alla Puttanesca

Puttanesca is a pungently flavored pasta sauce is made with tomatoes, black olives, capers and anchovies. Serve it with any cut of pasta you choose, add a salad and you have a satisfying, quick and economical dinner.

Get the full recipe

Cheesy Garlic Potatoes

Cheesy Garlic Potatoes

This super-easy potato recipes combines oven-roasted Yukon golds with butter, garlic and grated cheese to make a flavorful side to serve with a wide variety of entrees.

Get the full recipe

Chilaquiles with Fresh Salsa and Avocado

Chilaquiles with Fresh Salsa and Avocado

This fresh, flavorful version of the traditional Mexican dish is made with corn tortillas, fresh tomato salsa, sunny side up eggs and Hass avocados makes a great breakfast or light dinner.

Get the full recipe

Banana-Chocolate Chip Cookies

Banana-Chocolate Chip Cookies

A moist, cake-like cookie made with bananas, old-fashioned oats, butter, Greek yogurt, cinnamon and semi-sweet chocolate chips.

Get the full recipe

Chicken Sorrentino

Chicken Sorrentino

Boneless chicken breasts topped with eggplant, prosciutto, provolone and a chunky tomato-marsala sauce finished with a splash of cream.

Get the full recipe

Easy Chicken Paprikas (Paprikash)

Easy Chicken Paprikas (Paprikash)

Chicken Paprikas is a traditional Hungarian dish, rich and full of sweet paprika flavor. For this easy version we roast boneless chicken thighs and serve them with a sour cream-paprika gravy that's made while the chicken cooks.

Get the full recipe

Hungarian Noodle Dumplings (Nokedli)

Hungarian Noodle Dumplings (Nokedli)

Hungarian-style noodle dumplings (nokedli) are very similar to German spaetzle. They make a delicious side for a variety of main dishes, the most popular being Chicken Paprikas.

Get the full recipe

Chicken Marsala

Chicken Marsala

A simple dish of tender chicken cutlets topped with a flavorful mushroom sauce, Chicken Marsala is a traditional Italian restaurant staple that's easy to make at home.

Get the full recipe

Pastry-Wrapped Pork With Brandy-Cider Reduction

Pastry-Wrapped Pork With Brandy-Cider Reduction

Brandy, apples and sage flavor this beautifully presented pork tenderloin, accented by a sweet-savory cream cheese filling and wrapped in puff pastry.

Get the full recipe

Port, Prosciutto and Fig Crostini

Port, Prosciutto and Fig Crostini

Whip up this simple yet elegant appetizer made with figs simmered in port, prosciutto and creamy ricotta.

Get the full recipe

Easy Buttermilk Scones

Easy Buttermilk Scones

This quick recipe for homemade scones made with buttermilk, dried apricots and orange zest can be easily adapted to include other flavors.

Get the full recipe

Clams Casino

Clams Casino

Tender, sweet, littleneck clams topped with a combination of bacon, shallot, red bell pepper and white wine make a light, flavorful appetizer for an Italian-style dinner menu.

Get the full recipe

Squid In Marinara Sauce Over Linguine

Squid In Marinara Sauce Over Linguine

A simple pasta dish that can be served as part of a multi-course Italian dinner, or as a main dish alongside a salad to complete the meal.

Get the full recipe

Warm Crab Dip

Warm Crab Dip

An elegant addition to any party menu, this dip is a deliciously simple combination of lump crab meat, cream cheese, sour cream, shallots and red bell pepper.

Get the full recipe

Port Wine Poached Pears

Port Wine Poached Pears

Poached in a mixture of port wine and spices, these pears make a beautiful, elegant dessert for holiday and special occasions.

Get the full recipe

Roasted Beef Tenderloin with Mushroom-Port Sauce

Roasted Beef Tenderloin with Mushroom-Port Sauce

This beef tenderloin roast is coated with a simple blend of salt, pepper and garlic and served with a chunk sauce made with mushrooms and port wine.

Get the full recipe

Spiral-Sliced Ham with Cider-Bourbon Glaze

Spiral-Sliced Ham with Cider-Bourbon Glaze

Glazed with apple cider, brown sugar and bourbon, this Southern-style, spiral-sliced ham is a delicious, easy main dish to serve for company.

Get the full recipe