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Vermont Cheddar Burgers with Warm Maple Ketchup Vermont Cheddar Burgers with Warm Maple Ketchup

Vermont Cheddar Burgers with Warm Maple Ketchup

Add some extra flavor to the classic cheeseburger with Vermont sharp cheddar and an easy homemade ketchup made with maple syrup.

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Pan-Seared Chicken Sandwich with Avocado Mayo Pan-Seared Chicken Sandwich with Avocado Mayo

Pan-Seared Chicken Sandwich with Avocado Mayo

Pan-seared boneless chicken, bacon, lettuce, tomato and avocado mayonnaise make up this delicious, soul-satisfying sandwich.

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Vegetable Lasagna Vegetable Lasagna

Vegetable Lasagna

Satisfying and healthy, this vegetable lasagna recipe is made with nothing but fresh ingredients including tomatoes, eggplant, zucchini, mushrooms, bell pepper and mozzarella.

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Gazpacho Soup Gazpacho Soup

Gazpacho Soup

Our gazpacho soup recipe is a classic blend of fresh tomatoes, cucumber, red and green bell peppers and jalapeño, flavored with onion, garlic and sherry vinegar.

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Shrimp and Grits Shrimp and Grits

Shrimp and Grits

Our version of a Lowcountry classic - creamy grits with cheddar cheese and a smoky sauté of bacon, shrimp and red and green bell peppers.

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Banana Bread Banana Bread

Banana Bread

Our best banana bread recipe is a bit lower in fat and sugar and includes some whole wheat flour, yet it's still as moist and flavorful any traditional version.

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Herbed Goat Cheese Stuffed Chicken Breasts Herbed Goat Cheese Stuffed Chicken Breasts

Herbed Goat Cheese Stuffed Chicken Breasts

An easy recipe for crumb-coated chicken breasts filled with a delicious combination of goat cheese and fresh herbs and baked until tender and golden brown.

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Scrambled Eggs with Smoked Salmon and Dill Scrambled Eggs with Smoked Salmon and Dill

Scrambled Eggs with Smoked Salmon and Dill

Creamy scrambled eggs combined with smoked salmon and fresh dill make a delicious breakfast, brunch or late-night dinner.

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Smoked Salmon and Cucumber Bites Smoked Salmon and Cucumber Bites

Smoked Salmon and Cucumber Bites

A simple, no-cook appetizer of crisp cucumber rounds topped with slices of smoked salmon and a mixture of cream cheese, lemon and fresh dill.

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Classic Greek Salad with Shrimp Classic Greek Salad with Shrimp

Classic Greek Salad with Shrimp

Romaine lettuce, tomatoes, Kalamata olives and feta cheese make up this classic Greek salad topped with pan-seared shrimp.

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Tuscan Shrimp and Vegetable Kabobs Tuscan Shrimp and Vegetable Kabobs

Tuscan Shrimp and Vegetable Kabobs

Skewers of shrimp, summer squash, red and green bell peppers and onion basted in a garlicky butter flavored with fresh herbs, balsamic vinegar and sun-dried tomatoes.

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Fig and Goat Cheese Bites Fig and Goat Cheese Bites

Fig and Goat Cheese Bites

Fresh figs topped with goat cheese, a drizzle of honey and a pinch of sea salt make a great no-cook appetizer or a delicious accompaniment to a cheese platter.

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Baked Creole Catfish Baked Creole Catfish

Baked Creole Catfish

Flavored with a mixture of melted butter, tomato and a spicy, Creole seasoning blend, these baked catfish fillets make a quick and easy dinner.

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Zucchini-Parmesan Fritters Zucchini-Parmesan Fritters

Zucchini-Parmesan Fritters

These zucchini-parmesan fritters are flavored with fresh basil and can be served as either an appetizer or side dish along with marinara sauce for dipping.

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Taco Salad with Avocado Dressing Taco Salad with Avocado Dressing

Taco Salad with Avocado Dressing

Made with taco-style spices, ground beef, toasted tortilla chips, lettuce, tomato and a creamy avocado dressing, this tasty taco salad makes a hearty one-dish meal.

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Truffled Fettuccine with Mushrooms Truffled Fettuccine with Mushrooms

Truffled Fettuccine with Mushrooms

Full of rich, earthy flavors, this easy pasta dish combines fettucine, fresh mushrooms, truffle oil, truffle salt and garlic to create an elegant yet satisfying meatless meal.

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Easy Blueberry Crisp Easy Blueberry Crisp

Easy Blueberry Crisp

This homemade blueberry crisp recipe has a lightly-sweet, crunchy topping made with crushed corn flakes and a dash of cinnamon.

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Pasta with Lemon-Basil Ricotta Sauce Pasta with Lemon-Basil Ricotta Sauce

Pasta with Lemon-Basil Ricotta Sauce

Rotini or penne pasta combined with a fresh sauce of ricotta cheese, lemon juice, zest, olive oil and fresh basil makes a fast, satisfying meatless dinner.

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