Flaky pastry dough and fresh black plums combine to make a delicious, rustic dessert that's versatile and very easy to prepare.
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These simple homemade popsicles combine coconut milk, fresh mango and ginger to make a cool, refreshing treat for hot summer days.
Hot dogs simmered in beer are deliciously tender and have a mild flavor that works perfectly with our beer-infused sauerkraut topping.
Good for brunch, lunch or a light weeknight dinner, this make-ahead strata combines toasted wheat English muffins, eggs, bacon, leeks and Gruyère cheese.
Made with Greek yogurt, olive oil, lemon juice, zest and fresh oregano, this potato salad recipe is a lighter alternative to more traditional, mayonnaise-based versions.
A flavorful change from sweet quick breads, this savory zucchini bread is flavored with basil pesto and Parmesan cheese.
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Hamburgers are a true favorite in American cuisine. They're also easy to make, especially if you know a few basic tips for getting the best results.
A collection of easy-to-follow tips for making consistently perfect pancakes.
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Created for easy, stress-free entertaining, our make-ahead brunch menu lets your guests put their own finishing touches on a variety of delicious toasted bagels and English muffins from Cobblestone Bread Co.
Everyone loves a good margarita, but experiencing the different styles of tequila and their unique flavor nuances makes an easy, fun party theme.
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For a change of pace, try this refreshing tropical margarita made with dragon fruit, a beautiful cactus fruit with a mild melon-like flavor.
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This easy stir-fry recipe combines lamb, spinach, jalapeño and fresh mint with a sweet-and-salty, Southeast Asian-style sauce.
These grilled turkey burgers are flavored with a homemade, Caribbean-style seasoning blend and topped with a quick-to-fix pineapple and sweet bell pepper salsa.
This fast shrimp and snap pea stir fry has a flavorful sauce made with orange juice, dried orange peel and sherry that's great for serving over rice.