Roseda Beef is a family-owned Black Angus cattle farm in Maryland. They produce premium, all-natural beef that is dry-aged for two to three weeks.
Around the Farm is a unique gourmet package from Roseda Beef that contains some of the lesser known cuts of beef. This package contains two ranch steaks, two flat iron steaks, two sirloin steaks, two chuck eye steaks and one rump roast.
Posted by: Erika Pitera
Categories:
Fine Foods
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